Manfreda G - Search Results

1

Metagenomics-Based Proficiency Test of Smoked Salmon Spiked with a Mock Community.

Sala C, Mordhorst H, Grützke J, Brinkmann A, Petersen TN, Poulsen C, Cotter PD, Crispie F, Ellis RJ, Castellani G, Amid C, Hakhverdyan M, Guyader SL, Manfreda G, Mossong J, Nitsche A, Ragimbeau C, Schaeffer J, Schlundt J, Tay MYF, Aarestrup FM, Hendriksen RS, Pamp SJ, De Cesare A. Sala C, et al. Among authors: manfreda g. Microorganisms. 2020 Nov 25;8(12):1861. doi: 10.3390/microorganisms8121861. Microorganisms. 2020. PMID: 33255715 Free PMC article.

2

Ribotyping characterisation of campylobacter isolates randomly collected from different sources in Italy.

Manfreda G, De Cesare A, Bondioli V, Franchini A. Manfreda G, et al. Diagn Microbiol Infect Dis. 2003 Oct;47(2):385-92. doi: 10.1016/s0732-8893(03)00117-2. Diagn Microbiol Infect Dis. 2003. PMID: 14522511

3

Comparison of the BAX System with a multiplex PCR method for simultaneous detection and identification of Campylobacter jejuni and Campylobacter coli in environmental samples.

Manfreda G, De Cesare A, Bondioli V, Franchini A. Manfreda G, et al. Int J Food Microbiol. 2003 Nov 1;87(3):271-8. doi: 10.1016/s0168-1605(03)00073-4. Int J Food Microbiol. 2003. PMID: 14527799

4

Surveillance and characterization of enterotoxigenic staphylococci in foods of animal origin collected in the Veneto region.

Manfreda G, Mioni R, De Cesare A. Manfreda G, et al. Vet Res Commun. 2005 Aug;29 Suppl 2:331-3. doi: 10.1007/s11259-005-0074-5. Vet Res Commun. 2005. PMID: 16244987 No abstract available.

5

Prevalence of Listeria monocytogenes in fresh and fermented Italian sausages and ribotyping of contaminating strains.

De Cesare A, Mioni R, Manfreda G. De Cesare A, et al. Among authors: manfreda g. Int J Food Microbiol. 2007 Nov 30;120(1-2):124-30. doi: 10.1016/j.ijfoodmicro.2007.06.009. Epub 2007 Jun 13. Int J Food Microbiol. 2007. PMID: 17629582

6

Genotypic and phenotypic diversity within three Campylobacter populations isolated from broiler ceca and carcasses.

De Cesare A, Parisi A, Bondioli V, Normanno G, Manfreda G. De Cesare A, et al. Among authors: manfreda g. Poult Sci. 2008 Oct;87(10):2152-9. doi: 10.3382/ps.2007-00441. Poult Sci. 2008. PMID: 18809880 Free article.

7

Clostridium perfringens occurrence and ribotypes in healthy broilers reared in different European countries.

De Cesare A, Borilova G, Svobodova I, Bondioli V, Manfreda G. De Cesare A, et al. Among authors: manfreda g. Poult Sci. 2009 Sep;88(9):1850-7. doi: 10.3382/ps.2009-00131. Poult Sci. 2009. PMID: 19687269 Free article.

8

Prevalence of Helicobacter pullorum in conventional, organic, and free-range broilers and typing of isolates.

Manfreda G, Parisi A, Lucchi A, Zanoni RG, De Cesare A. Manfreda G, et al. Appl Environ Microbiol. 2011 Jan;77(2):479-84. doi: 10.1128/AEM.01712-10. Epub 2010 Nov 19. Appl Environ Microbiol. 2011. PMID: 21097592 Free PMC article.

9

Occurrence of Helicobacter pullorum in turkeys.

Zanoni RG, Piva S, Rossi M, Pasquali F, Lucchi A, De Cesare A, Manfreda G. Zanoni RG, et al. Among authors: manfreda g. Vet Microbiol. 2011 May 5;149(3-4):492-6. doi: 10.1016/j.vetmic.2010.11.013. Epub 2010 Nov 12. Vet Microbiol. 2011. PMID: 21144678

10

Relative accuracy, specificity and sensitivity of a 5' nuclease real-time PCR assay for Salmonella detection in naturally contaminated pork cuts.

Pasquali F, De Cesare A, Bovo F, Serraino A, Manfreda G. Pasquali F, et al. Among authors: manfreda g. Mol Cell Probes. 2014 Aug;28(4):133-7. doi: 10.1016/j.mcp.2013.12.002. Epub 2013 Dec 14. Mol Cell Probes. 2014. PMID: 24341992

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