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Identification and quantification of flavonoids and phenolic acids in burr parsley (Caucalis platycarpos L.), using high-performance liquid chromatography with diode array detection and electrospray ionization mass spectrometry.
Plazonić A, Bucar F, Males Z, Mornar A, Nigović B, Kujundzić N. Plazonić A, et al. Among authors: males z. Molecules. 2009 Jul 9;14(7):2466-90. doi: 10.3390/molecules14072466. Molecules. 2009. PMID: 19633617 Free PMC article.
Phenolic compounds of Iris adriatica and their antimycobacterial effects.
Ochensberger S, Alperth F, Mitić B, Kunert O, Mayer S, Mourão MF, Turek I, Luca SV, Skalicka-Woźniak K, Maleš Ž, Hruševar D, Duka I, Bucar F. Ochensberger S, et al. Among authors: males z. Acta Pharm. 2019 Dec 1;69(4):673-681. doi: 10.2478/acph-2019-0037. Acta Pharm. 2019. PMID: 31639092 Free article.
Optimization of a fast screening method for the assessment of low molecular weight thiols in human blood and plasma suitable for biomonitoring studies.
Duka I, Gerić M, Gajski G, Friščić M, Maleš Ž, Domijan AM, Turčić P. Duka I, et al. Among authors: males z. J Environ Sci Health A Tox Hazard Subst Environ Eng. 2020;55(3):275-280. doi: 10.1080/10934529.2019.1687236. Epub 2019 Nov 5. J Environ Sci Health A Tox Hazard Subst Environ Eng. 2020. PMID: 31690176
34 results