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Predicting and improving complex beer flavor through machine learning.
Nat Commun. 2024 Mar 26;15(1):2368. doi: 10.1038/s41467-024-46346-0.
Nat Commun. 2024.
PMID: 38531860
Free PMC article.
Interspecific hybridization facilitates niche adaptation in beer yeast.
Gallone B, Steensels J, Mertens S, Dzialo MC, Gordon JL, Wauters R, Theßeling FA, Bellinazzo F, Saels V, Herrera-Malaver B, Prahl T, White C, Hutzler M, Meußdoerffer F, Malcorps P, Souffriau B, Daenen L, Baele G, Maere S, Verstrepen KJ.
Gallone B, et al. Among authors: malcorps p.
Nat Ecol Evol. 2019 Nov;3(11):1562-1575. doi: 10.1038/s41559-019-0997-9. Epub 2019 Oct 21.
Nat Ecol Evol. 2019.
PMID: 31636425
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Brettanomyces yeasts--From spoilage organisms to valuable contributors to industrial fermentations.
Steensels J, Daenen L, Malcorps P, Derdelinckx G, Verachtert H, Verstrepen KJ.
Steensels J, et al. Among authors: malcorps p.
Int J Food Microbiol. 2015 Aug 3;206:24-38. doi: 10.1016/j.ijfoodmicro.2015.04.005. Epub 2015 Apr 8.
Int J Food Microbiol. 2015.
PMID: 25916511
Free article.
Review.
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Glucose and sucrose: hazardous fast-food for industrial yeast?
Verstrepen KJ, Iserentant D, Malcorps P, Derdelinckx G, Van Dijck P, Winderickx J, Pretorius IS, Thevelein JM, Delvaux FR.
Verstrepen KJ, et al. Among authors: malcorps p.
Trends Biotechnol. 2004 Oct;22(10):531-7. doi: 10.1016/j.tibtech.2004.08.001.
Trends Biotechnol. 2004.
PMID: 15450747
Review.
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Polygenic Analysis of Tolerance to Carbon Dioxide Inhibition of Isoamyl Acetate "Banana" Flavor Production in Yeast Reveals MDS3 as Major Causative Gene.
Souffriau B, Holt S, Hagman A, De Graeve S, Malcorps P, Foulquié-Moreno MR, Thevelein JM.
Souffriau B, et al. Among authors: malcorps p.
Appl Environ Microbiol. 2022 Sep 22;88(18):e0081422. doi: 10.1128/aem.00814-22. Epub 2022 Sep 8.
Appl Environ Microbiol. 2022.
PMID: 36073947
Free PMC article.
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Short-chain and medium-chain aliphatic-ester synthesis in Saccharomyces cerevisiae.
Malcorps P, Dufour JP.
Malcorps P, et al.
Eur J Biochem. 1992 Dec 15;210(3):1015-22. doi: 10.1111/j.1432-1033.1992.tb17507.x.
Eur J Biochem. 1992.
PMID: 1483449
Free article.
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