Mafra I - Search Results

1

CRISPR/Cas-mediated plant genome editing: outstanding challenges a decade after implementation.

Cardi T, Murovec J, Bakhsh A, Boniecka J, Bruegmann T, Bull SE, Eeckhaut T, Fladung M, Galovic V, Linkiewicz A, Lukan T, Mafra I, Michalski K, Kavas M, Nicolia A, Nowakowska J, Sági L, Sarmiento C, Yıldırım K, Zlatković M, Hensel G, Van Laere K. Cardi T, et al. Among authors: mafra i. Trends Plant Sci. 2023 Oct;28(10):1144-1165. doi: 10.1016/j.tplants.2023.05.012. Epub 2023 Jun 16. Trends Plant Sci. 2023. PMID: 37331842 Free article. Review.

2

Quantitative Real-Time PCR for the Detection of Allergenic Species in Foods.

Costa J, Villa C, Mafra I. Costa J, et al. Among authors: mafra i. Methods Mol Biol. 2023;2967:85-103. doi: 10.1007/978-1-0716-3358-8_8. Methods Mol Biol. 2023. PMID: 37608105

3

Mass spectrometry-based approaches to assess the botanical authenticity of dietary supplements.

Grazina L, Mafra I, Monaci L, Amaral JS. Grazina L, et al. Among authors: mafra i. Compr Rev Food Sci Food Saf. 2023 Sep;22(5):3870-3909. doi: 10.1111/1541-4337.13222. Epub 2023 Aug 7. Compr Rev Food Sci Food Saf. 2023. PMID: 37548598 Review.

4

Rosaceae food allergy: a review.

Costa J, Mafra I. Costa J, et al. Among authors: mafra i. Crit Rev Food Sci Nutr. 2023;63(25):7423-7460. doi: 10.1080/10408398.2022.2045897. Epub 2022 Mar 3. Crit Rev Food Sci Nutr. 2023. PMID: 35238686 Review.

5

Lupine allergens: Clinical relevance, molecular characterization, cross-reactivity, and detection strategies.

Villa C, Costa J, Mafra I. Villa C, et al. Among authors: mafra i. Compr Rev Food Sci Food Saf. 2020 Nov;19(6):3886-3915. doi: 10.1111/1541-4337.12646. Epub 2020 Oct 11. Compr Rev Food Sci Food Saf. 2020. PMID: 33337069 Review.

6

Bovine Milk Allergens: A Comprehensive Review.

Villa C, Costa J, Oliveira MBPP, Mafra I. Villa C, et al. Among authors: mafra i. Compr Rev Food Sci Food Saf. 2018 Jan;17(1):137-164. doi: 10.1111/1541-4337.12318. Epub 2017 Nov 13. Compr Rev Food Sci Food Saf. 2018. PMID: 33350061

7

1D-, 2D-Gel Electrophoresis, Immunoblotting, and Enzyme-Linked Immunosorbent Assay (ELISA) for the Study of Food Allergens.

Costa J, Villa C, Mafra I. Costa J, et al. Among authors: mafra i. Methods Mol Biol. 2024;2717:123-142. doi: 10.1007/978-1-0716-3453-0_8. Methods Mol Biol. 2024. PMID: 37737981

8

Animal Species Authentication in Dairy Products.

Mafra I, Honrado M, Amaral JS. Mafra I, et al. Foods. 2022 Apr 13;11(8):1124. doi: 10.3390/foods11081124. Foods. 2022. PMID: 35454711 Free PMC article. Review.

9

A SYBR Green real-time PCR assay to detect and quantify pork meat in processed poultry meat products.

Soares S, Amaral JS, Oliveira MB, Mafra I. Soares S, et al. Among authors: mafra i. Meat Sci. 2013 May;94(1):115-20. doi: 10.1016/j.meatsci.2012.12.012. Epub 2013 Jan 8. Meat Sci. 2013. PMID: 23403303 Free article.

10

Techniques for Food Authentication: Trends and Emerging Approaches.

Cichna-Markl M, Mafra I. Cichna-Markl M, et al. Among authors: mafra i. Foods. 2023 Mar 8;12(6):1134. doi: 10.3390/foods12061134. Foods. 2023. PMID: 36981061 Free PMC article.

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