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Protective effects of polyphenols against endocrine disrupting chemicals.
Food Sci Biotechnol. 2022 Jul 12;31(8):905-934. doi: 10.1007/s10068-022-01105-z. eCollection 2022 Jul.
Food Sci Biotechnol. 2022.
PMID: 35873371
Free PMC article.
Review.
Blackcurrants Reduce the Risk of Postmenopausal Osteoporosis: A Pilot Double-Blind, Randomized, Placebo-Controlled Clinical Trial.
Nosal BM, Sakaki JR, Macdonald Z, Mahoney K, Kim K, Madore M, Thornton S, Tran TDB, Weinstock G, Lee EC, Chun OK.
Nosal BM, et al.
Nutrients. 2022 Nov 23;14(23):4971. doi: 10.3390/nu14234971.
Nutrients. 2022.
PMID: 36501004
Free PMC article.
Clinical Trial.
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Can Ordering Groceries Online Support Diet Quality in Adults Who Live in Low Food Access and Low-Income Environments?
Avelino DC, Duffy VB, Puglisi M, Ray S, Lituma-Solis B, Nosal BM, Madore M, Chun OK.
Avelino DC, et al.
Nutrients. 2023 Feb 8;15(4):862. doi: 10.3390/nu15040862.
Nutrients. 2023.
PMID: 36839221
Free PMC article.
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A Narrative Review of Factors Associated with Skin Carotenoid Levels.
Madore MP, Hwang JE, Park JY, Ahn S, Joung H, Chun OK.
Madore MP, et al.
Nutrients. 2023 Apr 30;15(9):2156. doi: 10.3390/nu15092156.
Nutrients. 2023.
PMID: 37432294
Free PMC article.
Review.
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Changes in Intake and Major Food Sources of Carotenoids among U.S. Adults between 2009-2018.
Kim K, Madore MP, Chun OK.
Kim K, et al. Among authors: madore mp.
Metabolites. 2023 Dec 24;14(1):13. doi: 10.3390/metabo14010013.
Metabolites. 2023.
PMID: 38248816
Free PMC article.
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