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Amino acid composition of algal products and its contribution to RDI.
Mišurcová L, Buňka F, Vávra Ambrožová J, Machů L, Samek D, Kráčmar S. Mišurcová L, et al. Among authors: machu l. Food Chem. 2014 May 15;151:120-5. doi: 10.1016/j.foodchem.2013.11.040. Epub 2013 Nov 18. Food Chem. 2014. PMID: 24423510
Seaweed minerals as nutraceuticals.
Mišurcová L, Machů L, Orsavová J. Mišurcová L, et al. Among authors: machu l. Adv Food Nutr Res. 2011;64:371-90. doi: 10.1016/B978-0-12-387669-0.00029-6. Adv Food Nutr Res. 2011. PMID: 22054962 Review.
Health benefits of algal polysaccharides in human nutrition.
Mišurcová L, Škrovánková S, Samek D, Ambrožová J, Machů L. Mišurcová L, et al. Among authors: machu l. Adv Food Nutr Res. 2012;66:75-145. doi: 10.1016/B978-0-12-394597-6.00003-3. Adv Food Nutr Res. 2012. PMID: 22909979 Review.