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Physicochemical, morphological, and rheological characterization of Xanthosoma robustum Lego-like starch.
Int J Biol Macromol. 2014 Apr;65:222-8. doi: 10.1016/j.ijbiomac.2014.01.035. Epub 2014 Jan 24.
Int J Biol Macromol. 2014.
PMID: 24463263
Starch from two unripe plantains and esterified with octenyl succinic anhydride (OSA): Partial characterization.
Quintero-Castaño VD, Castellanos-Galeano FJ, Álvarez-Barreto CI, Lucas-Aguirre JC, Bello-Pérez LA, Rodríguez-Garcia ME.
Quintero-Castaño VD, et al. Among authors: lucas aguirre jc.
Food Chem. 2020 Jun 15;315:126241. doi: 10.1016/j.foodchem.2020.126241. Epub 2020 Jan 22.
Food Chem. 2020.
PMID: 32014667
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Study of the changes on the physicochemical properties of isolated lentil starch during germination.
Lucas-Aguirre JC, Quintero-Castaño VD, Beltrán-Bueno M, Rodríguez-García ME.
Lucas-Aguirre JC, et al.
Int J Biol Macromol. 2024 May;267(Pt 1):131468. doi: 10.1016/j.ijbiomac.2024.131468. Epub 2024 Apr 8.
Int J Biol Macromol. 2024.
PMID: 38599432
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