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Response to Salinity in Legume Species: An Insight on the Effects of Salt Stress during Seed Germination and Seedling Growth.
Chem Biodivers. 2021 Apr;18(4):e2000917. doi: 10.1002/cbdv.202000917. Epub 2021 Mar 12.
Chem Biodivers. 2021.
PMID: 33586309
Assessment of the risks of copper- and zinc oxide-based nanoparticles used in Vigna radiata L. culture on food quality, human nutrition and health.
Karmous I, Tlahig S, Loumerem M, Lachiheb B, Bouhamda T, Mabrouk M, Debouba M, Chaoui A.
Karmous I, et al. Among authors: loumerem m.
Environ Geochem Health. 2022 Nov;44(11):4045-4061. doi: 10.1007/s10653-021-01162-z. Epub 2021 Dec 1.
Environ Geochem Health. 2022.
PMID: 34850307
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Biochemical Characterization of Rare and Threatened Local Populations of Peas (Pisum sativum L.) Cultivated in the Arid Region of Southern Tunisia.
Mohamed A, Tlahig S, Moussa JY, Yahia LB, Bouhamda T, Loumerem M.
Mohamed A, et al. Among authors: loumerem m.
Chem Biodivers. 2022 Dec;19(12):e202200595. doi: 10.1002/cbdv.202200595. Epub 2022 Nov 8.
Chem Biodivers. 2022.
PMID: 36239977
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Genetic Diversity Assessment of Spanish and Some Endangered Tunisian Pea (Pisum sativum L.) Accessions Based on Microsatellite Markers (SSRs).
Mohamed A, García-Martínez S, Carbonell P, José Ruiz J, Loumerem M.
Mohamed A, et al. Among authors: loumerem m.
Chem Biodivers. 2023 May;20(5):e202201033. doi: 10.1002/cbdv.202201033. Epub 2023 Apr 25.
Chem Biodivers. 2023.
PMID: 37026685
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