Lopes CMM - Search Results

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Adhering to a Mediterranean diet in a Mediterranean country: an excess cost for families?

Alves RM, Lopes CMM, Rodrigues SSP, Perelman J. Alves RM, et al. Among authors: lopes cmm. Br J Nutr. 2022 Oct 14;128(7):1393-1400. doi: 10.1017/S0007114521002518. Epub 2021 Jul 5. Br J Nutr. 2022. PMID: 34218827

Interaction effects of socio-economic position in the association between eating location and diet quality in Portuguese children and adolescents: results from the National Food, Nutrition and Physical Activity Survey 2015-2016.

Pimenta P, Lopes CMM, Correia DM, Torres DPM, Rodrigues SSP, Vilela S. Pimenta P, et al. Among authors: lopes cmm. Br J Nutr. 2022 Sep 14;128(5):940-947. doi: 10.1017/S0007114521004049. Epub 2021 Oct 7. Br J Nutr. 2022. PMID: 34743770

Exposure assessment of Portuguese population to multiple mycotoxins: The human biomonitoring approach.

Martins C, Vidal A, De Boevre M, De Saeger S, Nunes C, Torres D, Goios A, Lopes C, Assunção R, Alvito P. Martins C, et al. Int J Hyg Environ Health. 2019 Jul;222(6):913-925. doi: 10.1016/j.ijheh.2019.06.010. Epub 2019 Jun 26. Int J Hyg Environ Health. 2019. PMID: 31253542

Burden of disease associated with dietary exposure to carcinogenic aflatoxins in Portugal using human biomonitoring approach.

Martins C, Vidal A, De Boevre M, De Saeger S, Nunes C, Torres D, Goios A, Lopes C, Alvito P, Assunção R. Martins C, et al. Food Res Int. 2020 Aug;134:109210. doi: 10.1016/j.foodres.2020.109210. Epub 2020 Apr 2. Food Res Int. 2020. PMID: 32517894

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