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Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a single-particle inductively coupled plasma mass spectrometry screening method and confirmation with transmission electron microscopy.
Geiss O, Bianchi I, Senaldi C, Bucher G, Verleysen E, Waegeneers N, Brassinne F, Mast J, Loeschner K, Vidmar J, Aureli F, Cubadda F, Raggi A, Iacoponi F, Peters R, Undas A, Müller A, Meinhardt AK, Walz E, Gräf V, Barrero-Moreno J. Geiss O, et al. Among authors: loeschner k. Food Control. 2021 Feb;120:107550. doi: 10.1016/j.foodcont.2020.107550. Food Control. 2021. PMID: 33536722 Free PMC article.
Validation of methods for the detection and quantification of engineered nanoparticles in food.
Linsinger TP, Chaudhry Q, Dehalu V, Delahaut P, Dudkiewicz A, Grombe R, von der Kammer F, Larsen EH, Legros S, Loeschner K, Peters R, Ramsch R, Roebben G, Tiede K, Weigel S. Linsinger TP, et al. Among authors: loeschner k. Food Chem. 2013 Jun 1;138(2-3):1959-66. doi: 10.1016/j.foodchem.2012.11.074. Epub 2012 Nov 26. Food Chem. 2013. PMID: 23411331
Results of an interlaboratory method performance study for the size determination and quantification of silver nanoparticles in chicken meat by single-particle inductively coupled plasma mass spectrometry (sp-ICP-MS).
Weigel S, Peters R, Loeschner K, Grombe R, Linsinger TPJ. Weigel S, et al. Among authors: loeschner k. Anal Bioanal Chem. 2017 Aug;409(20):4839-4848. doi: 10.1007/s00216-017-0427-2. Epub 2017 Jun 20. Anal Bioanal Chem. 2017. PMID: 28634763 Free PMC article.
The presence of iron oxide nanoparticles in the food pigment E172.
Voss L, Hsiao IL, Ebisch M, Vidmar J, Dreiack N, Böhmert L, Stock V, Braeuning A, Loeschner K, Laux P, Thünemann AF, Lampen A, Sieg H. Voss L, et al. Among authors: loeschner k. Food Chem. 2020 Oct 15;327:127000. doi: 10.1016/j.foodchem.2020.127000. Epub 2020 May 15. Food Chem. 2020. PMID: 32454284
Determination of the Transport Efficiency in spICP-MS Analysis Using Conventional Sample Introduction Systems: An Interlaboratory Comparison Study.
Geiss O, Bianchi I, Bucher G, Verleysen E, Brassinne F, Mast J, Loeschner K, Givelet L, Cubadda F, Ferraris F, Raggi A, Iacoponi F, Peters R, Undas A, Müller A, Meinhardt AK, Hetzer B, Gräf V, Montoro Bustos AR, Barrero-Moreno J. Geiss O, et al. Among authors: loeschner k. Nanomaterials (Basel). 2022 Feb 21;12(4):725. doi: 10.3390/nano12040725. Nanomaterials (Basel). 2022. PMID: 35215053 Free PMC article.
54 results