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Nutritive quality prediction of peaches during storage.
Zhong Y, Bao Y, Chen Y, Zhai D, Liu J, Liu H. Zhong Y, et al. Among authors: liu j, liu h. Food Sci Nutr. 2021 May 27;9(7):3483-3490. doi: 10.1002/fsn3.2287. eCollection 2021 Jul. Food Sci Nutr. 2021. PMID: 34262708 Free PMC article.
Dendrobium officinale Polysaccharide Alleviates Intestinal Inflammation by Promoting Small Extracellular Vesicle Packaging of miR-433-3p.
Liu H, Liang J, Zhong Y, Xiao G, Efferth T, Georgiev MI, Vargas-De-La-Cruz C, Bajpai VK, Caprioli G, Liu J, Lin J, Wu H, Peng L, Li Y, Ma L, Xiao J, Wang Q. Liu H, et al. Among authors: liu j. J Agric Food Chem. 2021 Nov 17;69(45):13510-13523. doi: 10.1021/acs.jafc.1c05134. Epub 2021 Nov 5. J Agric Food Chem. 2021. PMID: 34739249
Antibacterial mechanism of the Asp-Asp-Asp-Tyr peptide.
Zhuang S, Bao Y, Zhang Y, Zhang H, Liu J, Liu H. Zhuang S, et al. Among authors: liu j, liu h. Food Chem X. 2022 Jan 29;13:100229. doi: 10.1016/j.fochx.2022.100229. eCollection 2022 Mar 30. Food Chem X. 2022. PMID: 35499031 Free PMC article.
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