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Aggregated aluminium exposure: risk assessment for the general population.
Tietz T, Lenzner A, Kolbaum AE, Zellmer S, Riebeling C, Gürtler R, Jung C, Kappenstein O, Tentschert J, Giulbudagian M, Merkel S, Pirow R, Lindtner O, Tralau T, Schäfer B, Laux P, Greiner M, Lampen A, Luch A, Wittkowski R, Hensel A. Tietz T, et al. Among authors: lindtner o. Arch Toxicol. 2019 Dec;93(12):3503-3521. doi: 10.1007/s00204-019-02599-z. Epub 2019 Oct 28. Arch Toxicol. 2019. PMID: 31659427 Review.
What do we know about health risks related to thebaine in food?
Eisenreich A, Sachse B, Gürtler R, Dusemund B, Lindtner O, Schäfer B. Eisenreich A, et al. Among authors: lindtner o. Food Chem. 2020 Mar 30;309:125564. doi: 10.1016/j.foodchem.2019.125564. Epub 2019 Oct 14. Food Chem. 2020. PMID: 31670127 Review.
Toxicology and risk assessment of coumarin: focus on human data.
Abraham K, Wöhrlin F, Lindtner O, Heinemeyer G, Lampen A. Abraham K, et al. Among authors: lindtner o. Mol Nutr Food Res. 2010 Feb;54(2):228-39. doi: 10.1002/mnfr.200900281. Mol Nutr Food Res. 2010. PMID: 20024932 Review.
[Risk assessment of synephrine in dietary supplements].
Bakhyia N, Dusemund B, Richter K, Lindtner O, Hirsch-Ernst KI, Schäfer B, Lampen A. Bakhyia N, et al. Among authors: lindtner o. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2017 Mar;60(3):323-331. doi: 10.1007/s00103-016-2506-5. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2017. PMID: 28058460 Review. German.
Exposure assessment of methylmercury in samples of the BfR MEAL Study.
Sarvan I, Kolbaum AE, Pabel U, Buhrke T, Greiner M, Lindtner O. Sarvan I, et al. Among authors: lindtner o. Food Chem Toxicol. 2021 Mar;149:112005. doi: 10.1016/j.fct.2021.112005. Epub 2021 Jan 22. Food Chem Toxicol. 2021. PMID: 33485894 Free article.
74 results