Lin CL - Search Results

1

Reply from author for letter to the editor concerning: Stroke and diets: A review.

Lin CL. Lin CL. Tzu Chi Med J. 2021 Sep 10;34(2):253. doi: 10.4103/tcmj.tcmj_194_21. eCollection 2022 Apr-Jun. Tzu Chi Med J. 2021. PMID: 35465287 Free PMC article. No abstract available.

2

Impact of vegan diets on gut microbiota: An update on the clinical implications.

Wong MW, Yi CH, Liu TT, Lei WY, Hung JS, Lin CL, Lin SZ, Chen CL. Wong MW, et al. Among authors: lin sz, lin cl. Ci Ji Yi Xue Za Zhi. 2018 Oct-Dec;30(4):200-203. doi: 10.4103/tcmj.tcmj_21_18. Ci Ji Yi Xue Za Zhi. 2018. PMID: 30305781 Free PMC article. Review.

3

Stroke and diets - A review.

Lin CL. Lin CL. Tzu Chi Med J. 2021 Feb 24;33(3):238-242. doi: 10.4103/tcmj.tcmj_168_20. eCollection 2021 Jul-Sep. Tzu Chi Med J. 2021. PMID: 34386360 Free PMC article. Review.

4

Vegetarian diet, food substitution, and nonalcoholic fatty liver.

Chiu TH, Lin MN, Pan WH, Chen YC, Lin CL. Chiu TH, et al. Among authors: lin mn, lin cl. Ci Ji Yi Xue Za Zhi. 2018 Apr-Jun;30(2):102-109. doi: 10.4103/tcmj.tcmj_109_17. Ci Ji Yi Xue Za Zhi. 2018. PMID: 29875591 Free PMC article.

5

Vegetarian Diets and Medical Expenditure in Taiwan-A Matched Cohort Study.

Lin CL, Wang JH, Chang CC, Chiu THT, Lin MN. Lin CL, et al. Among authors: lin mn. Nutrients. 2019 Nov 6;11(11):2688. doi: 10.3390/nu11112688. Nutrients. 2019. PMID: 31698872 Free PMC article.

6

Vegetarian diet and incidence of total, ischemic, and hemorrhagic stroke in 2 cohorts in Taiwan.

Chiu THT, Chang HR, Wang LY, Chang CC, Lin MN, Lin CL. Chiu THT, et al. Among authors: lin mn, lin cl. Neurology. 2020 Mar 17;94(11):e1112-e1121. doi: 10.1212/WNL.0000000000009093. Epub 2020 Feb 26. Neurology. 2020. PMID: 32102976 Free PMC article.

7

Effects of long-term vegetarian diets on cardiovascular autonomic functions in healthy postmenopausal women.

Fu CH, Yang CC, Lin CL, Kuo TB. Fu CH, et al. Among authors: lin cl. Am J Cardiol. 2006 Feb 1;97(3):380-3. doi: 10.1016/j.amjcard.2005.08.057. Am J Cardiol. 2006. PMID: 16442400

8

A Dietitian-Led Vegan Program May Improve GlycA, and Other Novel and Traditional Cardiometabolic Risk Factors in Patients With Dyslipidemia: A Pilot Study.

Chiu THT, Kao YC, Wang LY, Chang HR, Lin CL. Chiu THT, et al. Among authors: lin cl. Front Nutr. 2022 Mar 24;9:807810. doi: 10.3389/fnut.2022.807810. eCollection 2022. Front Nutr. 2022. PMID: 35399690 Free PMC article.

9

Vegetarian Diet Is Associated with Lower Risk of Depression in Taiwan.

Shen YC, Chang CE, Lin MN, Lin CL. Shen YC, et al. Among authors: lin mn, lin cl. Nutrients. 2021 Mar 24;13(4):1059. doi: 10.3390/nu13041059. Nutrients. 2021. PMID: 33805124 Free PMC article.

10

Taiwanese Vegetarians Are Associated with Lower Dementia Risk: A Prospective Cohort Study.

Tsai JH, Huang CF, Lin MN, Chang CE, Chang CC, Lin CL. Tsai JH, et al. Among authors: lin mn, lin cl. Nutrients. 2022 Jan 28;14(3):588. doi: 10.3390/nu14030588. Nutrients. 2022. PMID: 35276947 Free PMC article.

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