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Page 1
Prevalence and growth potential of Listeria monocytogenes in innovative, pre-packed, plant-based ready-to-eat food products on the Belgian market.
Van Paepeghem C, Taghlaoui F, De Loy-Hendrickx A, Vermeulen A, Devlieghere F, Jacxsens L, Uyttendaele M. Van Paepeghem C, et al. Among authors: jacxsens l. Int J Food Microbiol. 2024 Jan 30;410:110506. doi: 10.1016/j.ijfoodmicro.2023.110506. Epub 2023 Nov 25. Int J Food Microbiol. 2024. PMID: 38043378 Review.
Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVHs). Part 1 (outbreak data analysis, literature review and stakeholder questionnaire).
EFSA Panel on Biological Hazards (BIOHAZ); Koutsoumanis K, Ordóñez AA, Bolton D, Bover-Cid S, Chemaly M, De Cesare A, Herman L, Hilbert F, Lindqvist R, Nauta M, Nonno R, Peixe L, Ru G, Simmons M, Skandamis P, Suffredini E, Banach J, Ottoson J, Zhou B, da Silva Felício MT, Jacxsens L, Martins JL, Messens W, Allende A. EFSA Panel on Biological Hazards (BIOHAZ), et al. Among authors: jacxsens l. EFSA J. 2023 Nov 3;21(11):e08332. doi: 10.2903/j.efsa.2023.8332. eCollection 2023 Nov. EFSA J. 2023. PMID: 37928944 Free PMC article.
Health risk-benefit assessment of the commercial red mangrove crab: Implications for a cultural delicacy.
De Cock A, Forio MAE, Croubels S, Dominguez-Granda L, Jacxsens L, Lachat C, Roa-López H, Ruales J, Scheyvaerts V, Solis Hidalgo MC, Spanoghe P, Tack FMG, Goethals PLM. De Cock A, et al. Among authors: jacxsens l. Sci Total Environ. 2023 Mar 1;862:160737. doi: 10.1016/j.scitotenv.2022.160737. Epub 2022 Dec 8. Sci Total Environ. 2023. PMID: 36502983
78 results