Leslie Couëdelo - Search Results

Year	Number of Results
2009	1
2010	1
2011	2
2012	1
2015	1
2016	2
2017	2
2018	3
2019	4
2020	3
2021	1
2022	3
2024	1

1

In Vivo Absorption and Lymphatic Bioavailability of Docosahexaenoic Acid from Microalgal Oil According to Its Physical and Chemical Form of Vectorization.

Couëdelo L, Lennon S, Abrous H, Chamekh I, Bouju C, Griffon H, Vaysse C, Larvol L, Breton G. Couëdelo L, et al. Nutrients. 2024 Mar 30;16(7):1014. doi: 10.3390/nu16071014. Nutrients. 2024. PMID: 38613047 Free PMC article.

2

Effect of Gum Acacia on the Intestinal Bioavailability of n-3 Polyunsaturated Fatty Acids in Rats.

Couëdelo L, Joseph C, Abrous H, Chamekh-Coelho I, Vaysse C, Baury A, Guillemet D. Couëdelo L, et al. Biomolecules. 2022 Jul 12;12(7):975. doi: 10.3390/biom12070975. Biomolecules. 2022. PMID: 35883531 Free PMC article.

3

The digestion of diacylglycerol isomers by gastric and pancreatic lipases and its impact on the metabolic pathways for TAG re-synthesis in enterocytes.

Bakala-N'Goma JC, Couëdelo L, Vaysse C, Letisse M, Pierre V, Géloen A, Michalski MC, Lagarde M, Leao JD, Carrière F. Bakala-N'Goma JC, et al. Among authors: couedelo l. Biochimie. 2022 Dec;203:106-117. doi: 10.1016/j.biochi.2022.01.003. Epub 2022 Jan 15. Biochimie. 2022. PMID: 35041857

4

Effect of increased levels of dietary α-linolenic acid on the n-3 PUFA bioavailability and oxidative stress in rat.

Couëdelo L, Buaud B, Abrous H, Chamekh-Coelho I, Majou D, Boué-Vaysse C. Couëdelo L, et al. Br J Nutr. 2022 May 14;127(9):1320-1333. doi: 10.1017/S0007114521002294. Epub 2021 Jun 21. Br J Nutr. 2022. PMID: 34462019

5

Rapeseed Lecithin Increases Lymphatic Lipid Output and α-Linolenic Acid Bioavailability in Rats.

Robert C, Couëdelo L, Knibbe C, Fonseca L, Buisson C, Errazuriz-Cerda E, Meugnier E, Loizon E, Vaysse C, Michalski MC. Robert C, et al. Among authors: couedelo l. J Nutr. 2020 Nov 19;150(11):2900-2911. doi: 10.1093/jn/nxaa244. J Nutr. 2020. PMID: 32937654 Free article.

6

Intestinal bioavailability of n-3 long-chain polyunsaturated fatty acids influenced by the supramolecular form of phospholipids.

Sehl A, Couëdelo L, Vaysse C, Cansell M. Sehl A, et al. Among authors: couedelo l. Food Funct. 2020 Feb 26;11(2):1721-1728. doi: 10.1039/c9fo02953b. Food Funct. 2020. PMID: 32040103

7

Vegetable lecithins: A review of their compositional diversity, impact on lipid metabolism and potential in cardiometabolic disease prevention.

Robert C, Couëdelo L, Vaysse C, Michalski MC. Robert C, et al. Among authors: couedelo l. Biochimie. 2020 Feb;169:121-132. doi: 10.1016/j.biochi.2019.11.017. Epub 2019 Nov 28. Biochimie. 2020. PMID: 31786232 Review.

8

In vitro lipolysis and lymphatic absorption of n-3 long-chain PUFA in the rat: influence of the molecular lipid species as carrier.

Sehl A, Couëdelo L, Chamekh-Coelho I, Vaysse C, Cansell M. Sehl A, et al. Among authors: couedelo l. Br J Nutr. 2019 Sep 28;122(6):639-647. doi: 10.1017/S0007114519001491. Br J Nutr. 2019. PMID: 31230605

9

Correction: Billeaud et al. "Effects on Fatty Acid Metabolism of a New Powdered Human Milk Fortifier Containing Medium-Chain Triacylglycerols and Docosahexaenoic Acid in Preterm Infants" Nutrients 2018, 10, 690.

Billeaud C, Boué-Vaysse C, Couëdelo L, Steenhout P, Jaeger J, Cruz-Hernandez C, Ameye L, Rigo J, Picaud JC, Saliba E, Hays NP, Destaillats F. Billeaud C, et al. Among authors: couedelo l. Nutrients. 2019 Mar 22;11(3):680. doi: 10.3390/nu11030680. Nutrients. 2019. PMID: 30909511 Free PMC article.

10

Reply: "Letter to the Editor Re: Billeaud et al. Nutrients 2018, 10, 690".

Billeaud C, Boué-Vaysse C, Couëdelo L, Steenhout P, Jaeger J, Cruz-Hernandez C, Ameye L, Rigo J, Picaud JC, Saliba E, Hays NP, Destaillats F. Billeaud C, et al. Among authors: couedelo l. Nutrients. 2019 Feb 15;11(2):406. doi: 10.3390/nu11020406. Nutrients. 2019. PMID: 30769937 Free PMC article.

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