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A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017-2020.
Jilcott Pitts SB, Wu Q, Truesdale KP, Rafferty AP, Haynes-Maslow L, Boys KA, McGuirt JT, Fleischhacker S, Johnson N, Kaur AP, Bell RA, Ammerman AS, Laska MN. Jilcott Pitts SB, et al. Among authors: laska mn. Int J Behav Nutr Phys Act. 2021 Mar 24;18(1):44. doi: 10.1186/s12966-021-01109-8. Int J Behav Nutr Phys Act. 2021. PMID: 33761952 Free PMC article.
Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments, Shopping Patterns, Customer Purchases, and Dietary Intake in Eastern North Carolina.
Jilcott Pitts SB, Wu Q, Truesdale KP, Laska MN, Grinchak T, McGuirt JT, Haynes-Maslow L, Bell RA, Ammerman AS. Jilcott Pitts SB, et al. Among authors: laska mn. Int J Environ Res Public Health. 2017 Oct 7;14(10):1189. doi: 10.3390/ijerph14101189. Int J Environ Res Public Health. 2017. PMID: 28991156 Free PMC article.
153 results