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Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins.
van Bilsen JHM, Sienkiewicz-Szłapka E, Lozano-Ojalvo D, Willemsen LEM, Antunes CM, Molina E, Smit JJ, Wróblewska B, Wichers HJ, Knol EF, Ladics GS, Pieters RHH, Denery-Papini S, Vissers YM, Bavaro SL, Larré C, Verhoeckx KCM, Roggen EL. van Bilsen JHM, et al. Among authors: larre c. Clin Transl Allergy. 2017 May 12;7:13. doi: 10.1186/s13601-017-0152-0. eCollection 2017. Clin Transl Allergy. 2017. PMID: 28507730 Free PMC article. Review.
Molecular and immunological characterization of wheat Serpin (Tri a 33).
Mameri H, Denery-Papini S, Pietri M, Tranquet O, Larré C, Drouet M, Paty E, Jonathan AM, Beaudouin E, Moneret-Vautrin DA, Moreau T, Briozzo P, Gaudin JC. Mameri H, et al. Among authors: larre c. Mol Nutr Food Res. 2012 Dec;56(12):1874-83. doi: 10.1002/mnfr.201200244. Epub 2012 Oct 29. Mol Nutr Food Res. 2012. PMID: 23109467
A chimeric IgE that mimics IgE from patients allergic to acid-hydrolyzed wheat proteins is a novel tool for in vitro allergenicity assessment of functionalized glutens.
Tranquet O, Gaudin JC, Patil S, Steinbrecher J, Matsunaga K, Teshima R, Sakai S, Larré C, Denery-Papini S. Tranquet O, et al. Among authors: larre c. PLoS One. 2017 Nov 8;12(11):e0187415. doi: 10.1371/journal.pone.0187415. eCollection 2017. PLoS One. 2017. PMID: 29117222 Free PMC article.
The relevance of a digestibility evaluation in the allergenicity risk assessment of novel proteins. Opinion of a joint initiative of COST action ImpARAS and COST action INFOGEST.
Verhoeckx K, Bøgh KL, Dupont D, Egger L, Gadermaier G, Larré C, Mackie A, Menard O, Adel-Patient K, Picariello G, Portmann R, Smit J, Turner P, Untersmayr E, Epstein MM. Verhoeckx K, et al. Among authors: larre c. Food Chem Toxicol. 2019 Jul;129:405-423. doi: 10.1016/j.fct.2019.04.052. Epub 2019 May 4. Food Chem Toxicol. 2019. PMID: 31063834 Free article.
62 results