Characterization and Degradation of Pectic Polysaccharides in Cocoa Pulp.
Meersman E, Struyf N, Kyomugasho C, Jamsazzadeh Kermani Z, Santiago JS, Baert E, Hemdane S, Vrancken G, Verstrepen KJ, Courtin CM, Hendrickx M, Steensels J.
Meersman E, et al. Among authors: kyomugasho c.
J Agric Food Chem. 2017 Nov 8;65(44):9726-9734. doi: 10.1021/acs.jafc.7b03854. Epub 2017 Oct 26.
J Agric Food Chem. 2017.
PMID: 29032689