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Comparison of Chemical Composition and Biological Properties of Essential Oils Obtained by Hydrodistillation and Steam Distillation of Laurus nobilis L.
Plant Foods Hum Nutr. 2020 Dec;75(4):495-504. doi: 10.1007/s11130-020-00834-y.
Plant Foods Hum Nutr. 2020.
PMID: 32710382
Chemical Composition and Determination of the Antibacterial Activity of Essential Oils in Liquid and Vapor Phases Extracted from Two Different Southeast Asian Herbs-Houttuynia cordata (Saururaceae) and Persicaria odorata (Polygonaceae).
Řebíčková K, Bajer T, Šilha D, Houdková M, Ventura K, Bajerová P.
Řebíčková K, et al.
Molecules. 2020 May 22;25(10):2432. doi: 10.3390/molecules25102432.
Molecules. 2020.
PMID: 32456033
Free PMC article.
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