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Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review.
Food Res Int. 2020 Jul;133:109170. doi: 10.1016/j.foodres.2020.109170. Epub 2020 Mar 17.
Food Res Int. 2020.
PMID: 32466930
Review.
Antibacterial and antifungal activity of phytosterols and methyl dehydroabietate of Norway spruce bark extracts.
Burčová Z, Kreps F, Greifová M, Jablonský M, Ház A, Schmidt Š, Šurina I.
Burčová Z, et al. Among authors: kreps f.
J Biotechnol. 2018 Sep 20;282:18-24. doi: 10.1016/j.jbiotec.2018.06.340. Epub 2018 Jun 22.
J Biotechnol. 2018.
PMID: 29940188
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Spruce Bark-A Source of Polyphenolic Compounds: Optimizing the Operating Conditions of Supercritical Carbon Dioxide Extraction.
Strižincová P, Ház A, Burčová Z, Feranc J, Kreps F, Šurina I, Jablonský M.
Strižincová P, et al. Among authors: kreps f.
Molecules. 2019 Nov 8;24(22):4049. doi: 10.3390/molecules24224049.
Molecules. 2019.
PMID: 31717444
Free PMC article.
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Valorisation of softwood bark through extraction of utilizable chemicals. A review.
Jablonsky M, Nosalova J, Sladkova A, Haz A, Kreps F, Valka J, Miertus S, Frecer V, Ondrejovic M, Sima J, Surina I.
Jablonsky M, et al. Among authors: kreps f.
Biotechnol Adv. 2017 Nov 1;35(6):726-750. doi: 10.1016/j.biotechadv.2017.07.007. Epub 2017 Jul 21.
Biotechnol Adv. 2017.
PMID: 28739505
Review.
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