Koutelidakis AE - Search Results

1

Development of Dairy Products Fortified with Plant Extracts: Antioxidant and Phenolic Content Characterization.

Kandyliari A, Potsaki P, Bousdouni P, Kaloteraki C, Christofilea M, Almpounioti K, Moutsou A, Fasoulis CK, Polychronis LV, Gkalpinos VK, Tzakos AG, Koutelidakis AE. Kandyliari A, et al. Among authors: koutelidakis ae. Antioxidants (Basel). 2023 Feb 16;12(2):500. doi: 10.3390/antiox12020500. Antioxidants (Basel). 2023. PMID: 36830058 Free PMC article.

2

Postprandial Inflammatory and Metabolic Responses Induced by Authentic Mytilinis Cheese: A Preliminary, Crossover, Nutritional Intervention in Healthy Adults.

Papagianni O, Voutsa A, Katira O, Potsaki P, Almpounioti K, Tzitziri K, Skalkos D, Koutelidakis AE. Papagianni O, et al. Among authors: koutelidakis ae. Life (Basel). 2023 Mar 31;13(4):923. doi: 10.3390/life13040923. Life (Basel). 2023. PMID: 37109453 Free PMC article.

3

Total antioxidant capacity, total phenolic content and iron and zinc dialyzability in selected Greek varieties of table olives, tomatoes and legumes from conventional and organic farming.

Drakou M, Birmpa A, Koutelidakis AE, Komaitis M, Panagou EZ, Kapsokefalou M. Drakou M, et al. Among authors: koutelidakis ae. Int J Food Sci Nutr. 2015 Mar;66(2):197-202. doi: 10.3109/09637486.2014.979320. Epub 2015 Jan 13. Int J Food Sci Nutr. 2015. PMID: 25582178

4

Functional Foods and Bioactive Compounds: A Review of Its Possible Role on Weight Management and Obesity's Metabolic Consequences.

Konstantinidi M, Koutelidakis AE. Konstantinidi M, et al. Among authors: koutelidakis ae. Medicines (Basel). 2019 Sep 9;6(3):94. doi: 10.3390/medicines6030094. Medicines (Basel). 2019. PMID: 31505825 Free PMC article. Review.

5

Postprandial Responses of Serum Cholesterol, Glucose and Plasma Antioxidant Activity, after Intake of an Innovative High Fat Mayonnaise-Based Appetizer, Enhanced with Olive Paste, in Healthy Volunteers.

Papagianni O, Loukas T, Magkoutis A, Kagoudi M, Skalkos D, Kafetzopoulos D, Dimou C, Karantonis HC, Koutelidakis AE. Papagianni O, et al. Among authors: koutelidakis ae. Life (Basel). 2022 Sep 6;12(9):1385. doi: 10.3390/life12091385. Life (Basel). 2022. PMID: 36143421 Free PMC article.

6

Phytosterol supplementation does not affect plasma antioxidant capacity in patients with metabolic syndrome.

Sialvera TE, Koutelidakis AE, Richter DJ, Yfanti G, Kapsokefalou M, Micha R, Goumas G, Diamantopoulos E, Zampelas A. Sialvera TE, et al. Among authors: koutelidakis ae. Int J Food Sci Nutr. 2013 Feb;64(1):21-7. doi: 10.3109/09637486.2012.706597. Epub 2012 Jul 20. Int J Food Sci Nutr. 2013. PMID: 22816679 Clinical Trial.

7

Increased Functional Foods' Consumption and Mediterranean Diet Adherence May Have a Protective Effect in the Appearance of Gastrointestinal Diseases: A Case⁻Control Study.

Elmaliklis IN, Liveri A, Ntelis B, Paraskeva K, Goulis I, Koutelidakis AE. Elmaliklis IN, et al. Among authors: koutelidakis ae. Medicines (Basel). 2019 Apr 9;6(2):50. doi: 10.3390/medicines6020050. Medicines (Basel). 2019. PMID: 30970582 Free PMC article.

8

Postprandial Bioactivity of a Spread Cheese Enriched with Mountain Tea and Orange Peel Extract in Plasma Oxidative Stress Status, Serum Lipids and Glucose Levels: An Interventional Study in Healthy Adults.

Papagianni O, Argyri K, Loukas T, Magkoutis A, Biagki T, Skalkos D, Kafetzopoulos D, Dimou C, Karantonis HC, Koutelidakis AE. Papagianni O, et al. Among authors: koutelidakis ae. Biomolecules. 2021 Aug 19;11(8):1241. doi: 10.3390/biom11081241. Biomolecules. 2021. PMID: 34439907 Free PMC article.

9

The effect of iron and fat in a diet containing green tea extract (Camellia sinensis) on the antioxidant capacity of some organs and the mRNA expression of specific genes in mice.

Koutelidakis AE, Kizis D, Argyri K, Kyriakou A, Komaitis M, Kapsokefalou M. Koutelidakis AE, et al. J Med Food. 2014 Nov;17(11):1232-8. doi: 10.1089/jmf.2013.0154. Epub 2014 Jul 23. J Med Food. 2014. PMID: 25055080

10

Bioactivity of Epigallocatechin Gallate Nanoemulsions Evaluated in Mice Model.

Koutelidakis AE, Argyri K, Sevastou Z, Lamprinaki D, Panagopoulou E, Paximada E, Sali A, Papalazarou V, Mallouchos A, Evageliou V, Kostourou V, Mantala I, Kapsokefalou M. Koutelidakis AE, et al. J Med Food. 2017 Sep;20(9):923-931. doi: 10.1089/jmf.2016.0160. Epub 2017 Jul 24. J Med Food. 2017. PMID: 28737454

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