Development of Dairy Products Fortified with Plant Extracts: Antioxidant and Phenolic Content Characterization.
Kandyliari A, Potsaki P, Bousdouni P, Kaloteraki C, Christofilea M, Almpounioti K, Moutsou A, Fasoulis CK, Polychronis LV, Gkalpinos VK, Tzakos AG, Koutelidakis AE.
Kandyliari A, et al. Among authors: koutelidakis ae.
Antioxidants (Basel). 2023 Feb 16;12(2):500. doi: 10.3390/antiox12020500.
Antioxidants (Basel). 2023.
PMID: 36830058
Free PMC article.