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Gel characteristics of low-acetyl spruce galactoglucomannans.
Karppanen H, Halahlah A, Kilpeläinen PO, Mikkonen KS, Ho TM. Karppanen H, et al. Among authors: mikkonen ks. Carbohydr Polym. 2023 Dec 1;321:121316. doi: 10.1016/j.carbpol.2023.121316. Epub 2023 Aug 19. Carbohydr Polym. 2023. PMID: 37739540 Free article.
Potential of Wood Hemicelluloses and Their Derivates as Food Ingredients.
Abik F, Palasingh C, Bhattarai M, Leivers S, Ström A, Westereng B, Mikkonen KS, Nypelö T. Abik F, et al. Among authors: mikkonen ks. J Agric Food Chem. 2023 Feb 15;71(6):2667-2683. doi: 10.1021/acs.jafc.2c06449. Epub 2023 Feb 1. J Agric Food Chem. 2023. PMID: 36724217 Free PMC article. Review.
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