Comparative analysis of LC-MS/MS and real-time PCR assays for efficient detection of potential allergenic silkworm.
Suh SM, Kim K, Yang SM, Lee H, Jun M, Byun J, Lee H, Kim D, Lee D, Cha JE, Kim JS, Kim E, Park ZY, Kim HY.
Suh SM, et al. Among authors: kim e, kim hy, kim d, kim js, kim k.
Food Chem. 2024 Jul 1;445:138761. doi: 10.1016/j.foodchem.2024.138761. Epub 2024 Feb 15.
Food Chem. 2024.
PMID: 38367561