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A modified QuEChERS method coupled with liquid chromatography-tandem mass spectrometry for the simultaneous detection and quantification of scopolamine, L-hyoscyamine, and sparteine residues in animal-derived food products.
Zheng W, Yoo KH, Choi JM, Park DH, Kim SK, Kang YS, Abd El-Aty AM, Hacımüftüoğlu A, Jeong JH, Bekhit AE, Shim JH, Shin HC. Zheng W, et al. Among authors: kang ys. J Adv Res. 2018 Sep 27;15:95-102. doi: 10.1016/j.jare.2018.09.004. eCollection 2019 Jan. J Adv Res. 2018. PMID: 30581617 Free PMC article.
Quantitative determination of carbasalate calcium derived metabolites, acetylsalicylic acid and salicylic acid, in six animal foods using liquid-liquid extraction method coupled with liquid chromatography-tandem mass spectrometry.
Zheng W, Yoo KH, Abd El-Aty AM, Park DH, Choi JM, Kim SK, Kang YS, Zhang H, Hacımüftüoğlu A, Bekhit AE, Wang J, Shim JH, Shin HC. Zheng W, et al. Among authors: kang ys. Food Chem. 2019 Apr 25;278:744-750. doi: 10.1016/j.foodchem.2018.11.118. Epub 2018 Nov 30. Food Chem. 2019. PMID: 30583437
755 results