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Sustainable and effective approach to recover antioxidant compounds from purple tea (Camellia sinensis var. assamica cv. Zijuan) leaves.
Food Res Int. 2023 Feb;164:112402. doi: 10.1016/j.foodres.2022.112402. Epub 2022 Dec 31.
Food Res Int. 2023.
PMID: 36737984
Clitoria ternatea blue petal extract protects against obesity, oxidative stress, and inflammation induced by a high-fat, high-fructose diet in C57BL/6 mice.
Wang Y, Liu T, Xie Y, Li N, Liu Y, Wen J, Zhang M, Feng W, Huang J, Guo Y, Kabbas Junior T, Wang D, Granato D.
Wang Y, et al. Among authors: kabbas junior t.
Food Res Int. 2022 Dec;162(Pt A):112008. doi: 10.1016/j.foodres.2022.112008. Epub 2022 Oct 1.
Food Res Int. 2022.
PMID: 36461234
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Purple tea (Camellia sinensis var. assamica) leaves as a potential functional ingredient: From extraction of phenolic compounds to cell-based antioxidant/biological activities.
de Moura C, Kabbas Junior T, Pedreira FRO, Azevedo L, Furtado MM, Sant'Ana AS, Franchin M, Gonzaga VR, Cui Y, Wen M, Zhang L, Pereira RP, Granato D.
de Moura C, et al. Among authors: kabbas junior t.
Food Chem Toxicol. 2022 Jan;159:112668. doi: 10.1016/j.fct.2021.112668. Epub 2021 Nov 10.
Food Chem Toxicol. 2022.
PMID: 34774677
Free article.
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Fruit Seeds as Sources of Bioactive Compounds: Sustainable Production of High Value-Added Ingredients from By-Products within Circular Economy.
Fidelis M, de Moura C, Kabbas Junior T, Pap N, Mattila P, Mäkinen S, Putnik P, Bursać Kovačević D, Tian Y, Yang B, Granato D.
Fidelis M, et al. Among authors: kabbas junior t.
Molecules. 2019 Oct 25;24(21):3854. doi: 10.3390/molecules24213854.
Molecules. 2019.
PMID: 31731548
Free PMC article.
Review.
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