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Effect of liquid whey protein concentrate-based edible coating enriched with cinnamon carbon dioxide extract on the quality and shelf life of Eastern European curd cheese.
Mileriene J, Serniene L, Henriques M, Gomes D, Pereira C, Kondrotiene K, Kasetiene N, Lauciene L, Sekmokiene D, Malakauskas M. Mileriene J, et al. Among authors: kasetiene n. J Dairy Sci. 2021 Feb;104(2):1504-1517. doi: 10.3168/jds.2020-18732. Epub 2020 Dec 11. J Dairy Sci. 2021. PMID: 33309377 Free article.
Constituents of stable commensal microbiota imply diverse colonic epithelial cell reactivity in patients with ulcerative colitis.
Inciuraite R, Gedgaudas R, Lukosevicius R, Tilinde D, Ramonaite R, Link A, Kasetiene N, Malakauskas M, Kiudelis G, Jonaitis LV, Kupcinskas J, Juzenas S, Skieceviciene J. Inciuraite R, et al. Among authors: kasetiene n. Gut Pathog. 2024 Mar 23;16(1):16. doi: 10.1186/s13099-024-00612-0. Gut Pathog. 2024. PMID: 38521943 Free PMC article.
Exploring the Potential of Sustainable Acid Whey Cheese Supplemented with Apple Pomace and GABA-Producing Indigenous Lactococcus lactis Strain.
Mileriene J, Serniene L, Kasparaviciene B, Lauciene L, Kasetiene N, Zakariene G, Kersiene M, Leskauskaite D, Viskelis J, Kourkoutas Y, Malakauskas M. Mileriene J, et al. Among authors: kasetiene n. Microorganisms. 2023 Feb 9;11(2):436. doi: 10.3390/microorganisms11020436. Microorganisms. 2023. PMID: 36838401 Free PMC article.