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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2021 | 1 |
2022 | 4 |
2023 | 3 |
2024 | 0 |
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7 results
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Page 1
A Prunus avium L. Infusion Inhibits Sugar Uptake and Counteracts Oxidative Stress-Induced Stimulation of Glucose Uptake by Intestinal Epithelial (Caco-2) Cells.
Antioxidants (Basel). 2023 Dec 29;13(1):59. doi: 10.3390/antiox13010059.
Antioxidants (Basel). 2023.
PMID: 38247483
Free PMC article.
Contribution of Phenolics and Free Amino Acids on the Antioxidant Profile of Commercial Lemon Verbena Infusions.
Peixoto JAB, Álvarez-Rivera G, Costa ASG, Machado S, Cifuentes A, Ibáñez E, Oliveira MBPP, Alves RC.
Peixoto JAB, et al.
Antioxidants (Basel). 2023 Jan 22;12(2):251. doi: 10.3390/antiox12020251.
Antioxidants (Basel). 2023.
PMID: 36829811
Free PMC article.
Item in Clipboard
Green/Roasted Coffee and Silverskin Extracts Inhibit Sugar Absorption by Human Intestinal Epithelial (Caco-2) Cells by Decreasing GLUT2 Gene Expression.
Peixoto JAB, Andrade N, Machado S, Costa ASG, Oliveira MBPP, Martel F, Alves RC.
Peixoto JAB, et al.
Foods. 2022 Dec 3;11(23):3902. doi: 10.3390/foods11233902.
Foods. 2022.
PMID: 36496710
Free PMC article.
Item in Clipboard
Sustainability issues along the coffee chain: From the field to the cup.
Barreto Peixoto JA, Silva JF, Oliveira MBPP, Alves RC.
Barreto Peixoto JA, et al.
Compr Rev Food Sci Food Saf. 2023 Jan;22(1):287-332. doi: 10.1111/1541-4337.13069. Epub 2022 Dec 8.
Compr Rev Food Sci Food Saf. 2023.
PMID: 36479852
Review.
Item in Clipboard
Can coffee silverskin be a useful tool to fight metabolic syndrome?
Andrade N, Peixoto JAB, Oliveira MBPP, Martel F, Alves RC.
Andrade N, et al. Among authors: peixoto jab.
Front Nutr. 2022 Sep 21;9:966734. doi: 10.3389/fnut.2022.966734. eCollection 2022.
Front Nutr. 2022.
PMID: 36211502
Free PMC article.
Review.
Item in Clipboard
Valorizing Coffee Silverskin Based on Its Phytochemicals and Antidiabetic Potential: From Lab to a Pilot Scale.
Peixoto JAB, Andrade N, Machado S, Costa ASG, Puga H, Oliveira MBPP, Martel F, Alves RC.
Peixoto JAB, et al.
Foods. 2022 Jun 7;11(12):1671. doi: 10.3390/foods11121671.
Foods. 2022.
PMID: 35741869
Free PMC article.
Item in Clipboard
Comprehensive Phenolic and Free Amino Acid Analysis of Rosemary Infusions: Influence on the Antioxidant Potential.
Peixoto JAB, Álvarez-Rivera G, Alves RC, Costa ASG, Machado S, Cifuentes A, Ibáñez E, Oliveira MBPP.
Peixoto JAB, et al.
Antioxidants (Basel). 2021 Mar 23;10(3):500. doi: 10.3390/antiox10030500.
Antioxidants (Basel). 2021.
PMID: 33807074
Free PMC article.
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