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Volatile Profile of Nuts, Key Odorants and Analytical Methods for Quantification.
Foods. 2021 Jul 12;10(7):1611. doi: 10.3390/foods10071611.
Foods. 2021.
PMID: 34359483
Free PMC article.
Review.
Double-Function Oxygen Scavenger and Aromatic Food Packaging Films Based on LDPE/Polybutadiene and Peanut Aroma.
Juan-Polo A, Maestre Pérez SE, Monedero Prieto M, Tone AM, Sánchez Reig C, Beltrán Sanahuja A.
Juan-Polo A, et al.
Polymers (Basel). 2021 Apr 16;13(8):1310. doi: 10.3390/polym13081310.
Polymers (Basel). 2021.
PMID: 33923568
Free PMC article.
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Oxygen Scavenger and Antioxidant LDPE/EVOH/PET-Based Films Containing β-Carotene Intended for Fried Peanuts (Arachis hypogaea L.) Packaging: Pilot Scale Processing and Validation Studies.
Juan-Polo A, Maestre Pérez SE, Monedero Prieto M, Sánchez Reig C, Tone AM, Herranz Solana N, Beltrán Sanahuja A.
Juan-Polo A, et al.
Polymers (Basel). 2022 Aug 29;14(17):3550. doi: 10.3390/polym14173550.
Polymers (Basel). 2022.
PMID: 36080624
Free PMC article.
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Use of Raw Peach Gum as a Sustainable Additive for the Development of Water-Sensitive and Biodegradable Thermoplastic Starch Films.
Juan-Polo A, Pavon C, de la Rosa-Ramírez H, López-Martínez J.
Juan-Polo A, et al.
Polymers (Basel). 2023 Aug 10;15(16):3359. doi: 10.3390/polym15163359.
Polymers (Basel). 2023.
PMID: 37631415
Free PMC article.
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