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Policosanols as nutraceuticals: fact or fiction.
Marinangeli CP, Jones PJ, Kassis AN, Eskin MN. Marinangeli CP, et al. Crit Rev Food Sci Nutr. 2010 Mar;50(3):259-67. doi: 10.1080/10408391003626249. Crit Rev Food Sci Nutr. 2010. PMID: 20301014 Review.
Effects of Diets Enriched with Conventional or High-Oleic Canola Oils on Vascular Endothelial Function: A Sub-Study of the Canola Oil Multi-Centre Intervention Trial 2 (COMIT-2), a Randomized Crossover Controlled Feeding Study.
Davis KM, Petersen KS, Bowen KJ, Jones PJH, Taylor CG, Zahradka P, Letourneau K, Perera D, Wilson A, Wagner PR, Kris-Etherton PM, West SG. Davis KM, et al. Among authors: jones pjh. Nutrients. 2022 Aug 18;14(16):3404. doi: 10.3390/nu14163404. Nutrients. 2022. PMID: 36014910 Free PMC article. Clinical Trial.
Evidence of health benefits of canola oil.
Lin L, Allemekinders H, Dansby A, Campbell L, Durance-Tod S, Berger A, Jones PJ. Lin L, et al. Nutr Rev. 2013 Jun;71(6):370-85. doi: 10.1111/nure.12033. Epub 2013 May 2. Nutr Rev. 2013. PMID: 23731447 Free PMC article. Review.
Diets Enriched with Conventional or High-Oleic Acid Canola Oils Lower Atherogenic Lipids and Lipoproteins Compared to a Diet with a Western Fatty Acid Profile in Adults with Central Adiposity.
Bowen KJ, Kris-Etherton PM, West SG, Fleming JA, Connelly PW, Lamarche B, Couture P, Jenkins DJA, Taylor CG, Zahradka P, Hammad SS, Sihag J, Chen X, Guay V, Maltais-Giguère J, Perera D, Wilson A, Juan SCS, Rempel J, Jones PJH. Bowen KJ, et al. Among authors: jones pjh. J Nutr. 2019 Mar 1;149(3):471-478. doi: 10.1093/jn/nxy307. J Nutr. 2019. PMID: 30773586 Free PMC article. Clinical Trial.
249 results