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Year | Number of Results |
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2016 | 1 |
2018 | 2 |
2024 | 0 |
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Microbial Biotransformation of a Polyphenol-Rich Potato Extract Affects Antioxidant Capacity in a Simulated Gastrointestinal Model.
Antioxidants (Basel). 2018 Mar 20;7(3):43. doi: 10.3390/antiox7030043.
Antioxidants (Basel). 2018.
PMID: 29558385
Free PMC article.
Absorption and Metabolism of Phenolics from Digests of Polyphenol-Rich Potato Extracts Using the Caco-2/HepG2 Co-Culture System.
Sadeghi Ekbatan S, Iskandar MM, Sleno L, Sabally K, Khairallah J, Prakash S, Kubow S.
Sadeghi Ekbatan S, et al. Among authors: khairallah j.
Foods. 2018 Jan 12;7(1):8. doi: 10.3390/foods7010008.
Foods. 2018.
PMID: 29329242
Free PMC article.
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Biotransformation of polyphenols in a dynamic multistage gastrointestinal model.
Sadeghi Ekbatan S, Sleno L, Sabally K, Khairallah J, Azadi B, Rodes L, Prakash S, Donnelly DJ, Kubow S.
Sadeghi Ekbatan S, et al. Among authors: khairallah j.
Food Chem. 2016 Aug 1;204:453-462. doi: 10.1016/j.foodchem.2016.02.140. Epub 2016 Feb 24.
Food Chem. 2016.
PMID: 26988524
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