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ji seong kim
(43 results)?
Yak-Kong Soybean (Glycine max) Fermented by a Novel Pediococcus pentosaceus Inhibits the Oxidative Stress-Induced Monocyte-Endothelial Cell Adhesion.
Nutrients. 2019 Jun 19;11(6):1380. doi: 10.3390/nu11061380.
Nutrients. 2019.
PMID: 31248152
Free PMC article.
A major daidzin metabolite 7,8,4'-trihydroxyisoflavone found in the plasma of soybean extract-fed rats attenuates monocyte-endothelial cell adhesion.
Lee CC, Dudonné S, Kim JH, Kim JS, Dubé P, Kim JE, Desjardins Y, Park JHY, Lee KW, Lee CY.
Lee CC, et al. Among authors: kim js.
Food Chem. 2018 Feb 1;240:607-614. doi: 10.1016/j.foodchem.2017.08.002. Epub 2017 Aug 2.
Food Chem. 2018.
PMID: 28946319
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5-(3',4'-Dihydroxyphenyl-γ-valerolactone), a Major Microbial Metabolite of Proanthocyanidin, Attenuates THP-1 Monocyte-Endothelial Adhesion.
Lee CC, Kim JH, Kim JS, Oh YS, Han SM, Park JHY, Lee KW, Lee CY.
Lee CC, et al. Among authors: kim js.
Int J Mol Sci. 2017 Jun 26;18(7):1363. doi: 10.3390/ijms18071363.
Int J Mol Sci. 2017.
PMID: 28672844
Free PMC article.
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Comprehensive phenolic composition analysis and evaluation of Yak-Kong soybean (Glycine max) for the prevention of atherosclerosis.
Lee CC, Dudonné S, Dubé P, Desjardins Y, Kim JH, Kim JS, Kim JE, Park JHY, Lee KW, Lee CY.
Lee CC, et al. Among authors: kim js.
Food Chem. 2017 Nov 1;234:486-493. doi: 10.1016/j.foodchem.2017.05.012. Epub 2017 May 4.
Food Chem. 2017.
PMID: 28551265
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