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Black tea kombucha: Physicochemical, microbiological and comprehensive phenolic profile changes during fermentation, and antimalarial activity.
Food Chem. 2022 Aug 1;384:132515. doi: 10.1016/j.foodchem.2022.132515. Epub 2022 Feb 21.
Food Chem. 2022.
PMID: 35219993
Fungal rock phosphate solubilization using sugarcane bagasse.
Mendes GO, Dias CS, Silva IR, Júnior JI, Pereira OL, Costa MD.
Mendes GO, et al.
World J Microbiol Biotechnol. 2013 Jan;29(1):43-50. doi: 10.1007/s11274-012-1156-5. Epub 2012 Aug 25.
World J Microbiol Biotechnol. 2013.
PMID: 22927013
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