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Nutritional Parameters, Biomass Production, and Antioxidant Activity of Festuca arundinacea Schreb. Conditioned with Selenium Nanoparticles.
González-Lemus U, Medina-Pérez G, Espino-García JJ, Fernández-Luqueño F, Campos-Montiel R, Almaraz-Buendía I, Reyes-Munguía A, Urrutia-Hernández T. González-Lemus U, et al. Among authors: almaraz buendia i. Plants (Basel). 2022 Sep 5;11(17):2326. doi: 10.3390/plants11172326. Plants (Basel). 2022. PMID: 36079707 Free PMC article.
Producing an Emulsified Meat System by Partially Substituting Pig Fat with Nanoemulsions that Contain Antioxidant Compounds: The Effect on Oxidative Stability, Nutritional Contribution, and Texture Profile.
Almaráz-Buendia I, Hernández-Escalona A, González-Tenorio R, Santos-Ordoñez N, Espino-García JJ, Martínez-Juárez V, Meza-Nieto MA, Campos Montiel RG. Almaráz-Buendia I, et al. Foods. 2019 Aug 23;8(9):357. doi: 10.3390/foods8090357. Foods. 2019. PMID: 31443600 Free PMC article.
Evaluation of comparative advantages in the profitability and competitiveness of the small-scale dairy system of Tulancingo Valley, Mexico.
Posadas-Domínguez RR, Del Razo-Rodríguez OE, Almaraz-Buendía I, Pelaez-Acero A, Espinosa-Muñoz V, Rebollar-Rebollar S, Salinas-Martínez JA. Posadas-Domínguez RR, et al. Among authors: almaraz buendia i. Trop Anim Health Prod. 2018 Jun;50(5):947-956. doi: 10.1007/s11250-018-1516-8. Epub 2018 Feb 1. Trop Anim Health Prod. 2018. PMID: 29392551 Free article.