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A comparative study of electrical and conventional pre-treatments for quality assessment of hot air dried green bell pepper.
Food Sci Technol Int. 2024 Apr;30(3):185-196. doi: 10.1177/10820132221132903. Epub 2023 Jan 12.
Food Sci Technol Int. 2024.
PMID: 36635935
Assessment of the Bioaccessibility of Elaeagnus angustifolia L. Flour and Its Use in Cracker Formulation.
Incedayi B, Erol NT.
Incedayi B, et al.
Plant Foods Hum Nutr. 2023 Mar;78(1):201-206. doi: 10.1007/s11130-022-01041-7. Epub 2023 Jan 9.
Plant Foods Hum Nutr. 2023.
PMID: 36622535
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Assessment of cactus pear leather (pestil) as a new snack food.
Incedayi B, Dogan N, Copur OU.
Incedayi B, et al.
J Food Sci Technol. 2022 Aug;59(8):3158-3166. doi: 10.1007/s13197-022-05366-8. Epub 2022 Feb 12.
J Food Sci Technol. 2022.
PMID: 35872717
Free PMC article.
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Effect of High Fructose Corn Sirup on Pancreatic Ductal Adenocarcinoma Induced by Dimethyl Benzantracene (DMBA) in Rats.
Ozcan-Sınır G, Inan S, Suna S, Tamer CE, Akgül MB, Bagdas D, Sonmez G, Evrensel T, Kaya E, Sarandol E, Dündar HZ, Tarım OF, Ercan I, Sıgırlı D, Incedayı B, Copur OU.
Ozcan-Sınır G, et al. Among authors: incedayi b.
Nutr Cancer. 2021;73(2):339-349. doi: 10.1080/01635581.2020.1770811. Epub 2020 Jun 1.
Nutr Cancer. 2021.
PMID: 32475178
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