Hume ME - Search Results

1

Mexican oregano essential oils given in drinking water on performance, carcass traits, and meat quality of broilers.

Hernández-Coronado AC, Silva-Vázquez R, Rangel-Nava ZE, Hernández-Martínez CA, Kawas-Garza JR, Hume ME, Méndez-Zamora G. Hernández-Coronado AC, et al. Among authors: hume me. Poult Sci. 2019 Jul 1;98(7):3050-3058. doi: 10.3382/ps/pez094. Poult Sci. 2019. PMID: 30839090 Free PMC article.

2

Effect of feed withdrawal on the incidence of Salmonella in the crops and ceca of market age broiler chickens.

Ramirez GA, Sarlin LL, Caldwell DJ, Yezak CR Jr, Hume ME, Corrier DE, Deloach JR, Hargis BM. Ramirez GA, et al. Among authors: hume me. Poult Sci. 1997 Apr;76(4):654-6. doi: 10.1093/ps/76.4.654. Poult Sci. 1997. PMID: 9106896 Free article.

3

Comparison of zinc acetate and propionate addition on gastrointestinal tract fermentation and susceptibility of laying hens to Salmonella enteritidis during forced molt.

Moore RW, Park SY, Kubena LF, Byrd JA, McReynolds JL, Burnham MR, Hume ME, Birkhold SG, Nisbet DJ, Ricke SC. Moore RW, et al. Among authors: hume me. Poult Sci. 2004 Aug;83(8):1276-86. doi: 10.1093/ps/83.8.1276. Poult Sci. 2004. PMID: 15339001 Free article.

4

Effects of feed additives and mixed eimeria species infection on intestinal microbial ecology of broilers.

Hume ME, Clemente-Hernández S, Oviedo-Rondón EO. Hume ME, et al. Poult Sci. 2006 Dec;85(12):2106-11. doi: 10.1093/ps/85.12.2106. Poult Sci. 2006. PMID: 17135664 Free article. Clinical Trial.

5

Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress.

Sohail MU, Hume ME, Byrd JA, Nisbet DJ, Ijaz A, Sohail A, Shabbir MZ, Rehman H. Sohail MU, et al. Among authors: hume me. Poult Sci. 2012 Sep;91(9):2235-40. doi: 10.3382/ps.2012-02182. Poult Sci. 2012. PMID: 22912458 Free article. Clinical Trial.

6

Evaluation of linalool, a natural antimicrobial and insecticidal essential oil from basil: effects on poultry.

Beier RC, Byrd JA 2nd, Kubena LF, Hume ME, McReynolds JL, Anderson RC, Nisbet DJ. Beier RC, et al. Among authors: hume me. Poult Sci. 2014 Feb;93(2):267-72. doi: 10.3382/ps.2013-03254. Poult Sci. 2014. PMID: 24570447 Free article. Clinical Trial.

7

Effect of Origanum chemotypes on broiler intestinal bacteria.

Betancourt L, Rodriguez F, Phandanouvong V, Ariza-Nieto C, Hume M, Nisbet D, Afanador-Téllez G, Van Kley AM, Nalian A. Betancourt L, et al. Poult Sci. 2014 Oct;93(10):2526-35. doi: 10.3382/ps.2014-03944. Epub 2014 Jul 28. Poult Sci. 2014. PMID: 25071230 Free article.

8

Oregano powder substitution and shelf life in pork chorizo using Mexican oregano essential oil.

Perales-Jasso YJ, Gamez-Noyola SA, Aranda-Ruiz J, Hernandez-Martinez CA, Gutierrez-Soto G, Luna-Maldonado AI, Silva-Vazquez R, Hume ME, Mendez-Zamora G. Perales-Jasso YJ, et al. Among authors: hume me. Food Sci Nutr. 2018 May 15;6(5):1254-1260. doi: 10.1002/fsn3.668. eCollection 2018 Jul. Food Sci Nutr. 2018. PMID: 30065826 Free PMC article.

9

Effects of Colombian oregano essential oil (Lippia origanoides Kunth) and Eimeria species on broiler production and cecal microbiota.

Betancourt L, Hume M, Rodríguez F, Nisbet D, Sohail MU, Afanador-Tellez G. Betancourt L, et al. Poult Sci. 2019 Oct 1;98(10):4777-4786. doi: 10.3382/ps/pez193. Poult Sci. 2019. PMID: 30995320 Free article.

10

Mexican oregano essential oils as alternatives to butylated hydroxytoluene to improve the shelf life of ground beef.

Cantú-Valdéz JA, Gutiérrez-Soto G, Hernández-Martínez CA, Sinagawa-García SR, Quintero-Ramos A, Hume ME, Herrera-Balandrano DD, Méndez-Zamora G. Cantú-Valdéz JA, et al. Among authors: hume me. Food Sci Nutr. 2020 Jul 8;8(8):4555-4564. doi: 10.1002/fsn3.1767. eCollection 2020 Aug. Food Sci Nutr. 2020. PMID: 32884735 Free PMC article.

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