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Can we define a level of protection for allergic consumers that everyone can accept?
Madsen CB, van den Dungen MW, Cochrane S, Houben GF, Knibb RC, Knulst AC, Ronsmans S, Yarham RAR, Schnadt S, Turner PJ, Baumert J, Cavandoli E, Chan CH, Warner A, Crevel RWR. Madsen CB, et al. Among authors: houben gf. Regul Toxicol Pharmacol. 2020 Nov;117:104751. doi: 10.1016/j.yrtph.2020.104751. Epub 2020 Aug 5. Regul Toxicol Pharmacol. 2020. PMID: 32763252 Free article. Review.
Development and evolution of risk assessment for food allergens.
Crevel RW, Baumert JL, Baka A, Houben GF, Knulst AC, Kruizinga AG, Luccioli S, Taylor SL, Madsen CB. Crevel RW, et al. Among authors: houben gf. Food Chem Toxicol. 2014 May;67:262-76. doi: 10.1016/j.fct.2014.01.032. Epub 2014 Feb 6. Food Chem Toxicol. 2014. PMID: 24508585 Review.
95 results