Hooper L - Search Results

1

Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials.

Brown TJ, Brainard J, Song F, Wang X, Abdelhamid A, Hooper L; PUFAH Group. Brown TJ, et al. Among authors: hooper l. BMJ. 2019 Aug 21;366:l4697. doi: 10.1136/bmj.l4697. BMJ. 2019. PMID: 31434641 Free PMC article.

2

Dietary fat intake and prevention of cardiovascular disease: systematic review.

Hooper L, Summerbell CD, Higgins JP, Thompson RL, Capps NE, Smith GD, Riemersma RA, Ebrahim S. Hooper L, et al. BMJ. 2001 Mar 31;322(7289):757-63. doi: 10.1136/bmj.322.7289.757. BMJ. 2001. PMID: 11282859 Free PMC article. Review.

3

Systematic review of long term effects of advice to reduce dietary salt in adults.

Hooper L, Bartlett C, Davey Smith G, Ebrahim S. Hooper L, et al. BMJ. 2002 Sep 21;325(7365):628. doi: 10.1136/bmj.325.7365.628. BMJ. 2002. PMID: 12242173 Free PMC article. Review.

4

Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review.

Hooper L, Thompson RL, Harrison RA, Summerbell CD, Ness AR, Moore HJ, Worthington HV, Durrington PN, Higgins JP, Capps NE, Riemersma RA, Ebrahim SB, Davey Smith G. Hooper L, et al. BMJ. 2006 Apr 1;332(7544):752-60. doi: 10.1136/bmj.38755.366331.2F. Epub 2006 Mar 24. BMJ. 2006. PMID: 16565093 Free PMC article. Review.

5

A comparison of the cost-effectiveness of five strategies for the prevention of non-steroidal anti-inflammatory drug-induced gastrointestinal toxicity: a systematic review with economic modelling.

Brown TJ, Hooper L, Elliott RA, Payne K, Webb R, Roberts C, Rostom A, Symmons D. Brown TJ, et al. Among authors: hooper l. Health Technol Assess. 2006 Oct;10(38):iii-iv, xi-xiii, 1-183. doi: 10.3310/hta10380. Health Technol Assess. 2006. PMID: 17018227 Free article. Review.

6

Effects of chocolate, cocoa, and flavan-3-ols on cardiovascular health: a systematic review and meta-analysis of randomized trials.

Hooper L, Kay C, Abdelhamid A, Kroon PA, Cohn JS, Rimm EB, Cassidy A. Hooper L, et al. Am J Clin Nutr. 2012 Mar;95(3):740-51. doi: 10.3945/ajcn.111.023457. Epub 2012 Feb 1. Am J Clin Nutr. 2012. PMID: 22301923 Free article. Review.

7

Effect of reducing total fat intake on body weight: systematic review and meta-analysis of randomised controlled trials and cohort studies.

Hooper L, Abdelhamid A, Moore HJ, Douthwaite W, Skeaff CM, Summerbell CD. Hooper L, et al. BMJ. 2012 Dec 6;345:e7666. doi: 10.1136/bmj.e7666. BMJ. 2012. PMID: 23220130 Free PMC article. Review.

8

The absorption of iron from whole diets: a systematic review.

Collings R, Harvey LJ, Hooper L, Hurst R, Brown TJ, Ansett J, King M, Fairweather-Tait SJ. Collings R, et al. Among authors: hooper l. Am J Clin Nutr. 2013 Jul;98(1):65-81. doi: 10.3945/ajcn.112.050609. Epub 2013 May 29. Am J Clin Nutr. 2013. PMID: 23719560 Free article. Review.

9

Reduction in saturated fat intake for cardiovascular disease.

Hooper L, Martin N, Abdelhamid A, Davey Smith G. Hooper L, et al. Cochrane Database Syst Rev. 2015 Jun 10;(6):CD011737. doi: 10.1002/14651858.CD011737. Cochrane Database Syst Rev. 2015. PMID: 26068959 Updated. Review.

10

Effects of total fat intake on body weight.

Hooper L, Abdelhamid A, Bunn D, Brown T, Summerbell CD, Skeaff CM. Hooper L, et al. Cochrane Database Syst Rev. 2015 Aug 7;2015(8):CD011834. doi: 10.1002/14651858.CD011834. Cochrane Database Syst Rev. 2015. PMID: 26250104 Free PMC article. Review.

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