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Comparison of commercial allergen ELISA kits for egg detection in food matrices.
Smits NGE, De Dominicis E, Koops AJ, Kraan R, Saner S, Van Der Fels-Klerx HJ, Hoek-van den Hil E. Smits NGE, et al. Among authors: hoek van den hil e. Heliyon. 2023 Sep 20;9(10):e19687. doi: 10.1016/j.heliyon.2023.e19687. eCollection 2023 Oct. Heliyon. 2023. PMID: 37780752 Free PMC article.
Food safety hazards in the European seaweed chain.
Banach JL, Hoek-van den Hil EF, van der Fels-Klerx HJ. Banach JL, et al. Among authors: hoek van den hil ef. Compr Rev Food Sci Food Saf. 2020 Mar;19(2):332-364. doi: 10.1111/1541-4337.12523. Epub 2020 Jan 29. Compr Rev Food Sci Food Saf. 2020. PMID: 33325177 Review.
Methods to perform risk-based inspections of food companies.
van Asselt ED, Hoffmans Y, Hoek-van den Hil EF, van der Fels-Klerx HJ. van Asselt ED, et al. Among authors: hoek van den hil ef. J Food Sci. 2021 Dec;86(12):5078-5086. doi: 10.1111/1750-3841.15978. Epub 2021 Nov 18. J Food Sci. 2021. PMID: 34796503 Free PMC article. Review.
Direct comparison of metabolic health effects of the flavonoids quercetin, hesperetin, epicatechin, apigenin and anthocyanins in high-fat-diet-fed mice.
Hoek-van den Hil EF, van Schothorst EM, van der Stelt I, Swarts HJ, van Vliet M, Amolo T, Vervoort JJ, Venema D, Hollman PC, Rietjens IM, Keijer J. Hoek-van den Hil EF, et al. Genes Nutr. 2015 Jul;10(4):469. doi: 10.1007/s12263-015-0469-z. Epub 2015 May 29. Genes Nutr. 2015. PMID: 26022682 Free PMC article.
Quercetin induces hepatic lipid omega-oxidation and lowers serum lipid levels in mice.
Hoek-van den Hil EF, Keijer J, Bunschoten A, Vervoort JJ, Stankova B, Bekkenkamp M, Herreman L, Venema D, Hollman PC, Tvrzicka E, Rietjens IM, van Schothorst EM. Hoek-van den Hil EF, et al. PLoS One. 2013;8(1):e51588. doi: 10.1371/journal.pone.0051588. Epub 2013 Jan 24. PLoS One. 2013. PMID: 23359794 Free PMC article.
Thermoneutrality results in prominent diet-induced body weight differences in C57BL/6J mice, not paralleled by diet-induced metabolic differences.
Hoevenaars FP, Bekkenkamp-Grovenstein M, Janssen RJ, Heil SG, Bunschoten A, Hoek-van den Hil EF, Snaas-Alders S, Teerds K, van Schothorst EM, Keijer J. Hoevenaars FP, et al. Among authors: hoek van den hil ef. Mol Nutr Food Res. 2014 Apr;58(4):799-807. doi: 10.1002/mnfr.201300285. Epub 2013 Nov 18. Mol Nutr Food Res. 2014. PMID: 24243645
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