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A review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding.
Thiele G, Dufour D, Vernier P, Mwanga ROM, Parker ML, Schulte Geldermann E, Teeken B, Wossen T, Gotor E, Kikulwe E, Tufan H, Sinelle S, Kouakou AM, Friedmann M, Polar V, Hershey C. Thiele G, et al. Among authors: hershey c. Int J Food Sci Technol. 2021 Mar;56(3):1076-1092. doi: 10.1111/ijfs.14684. Epub 2020 Jul 26. Int J Food Sci Technol. 2021. PMID: 33776222 Free PMC article. Review.
Understanding cassava varietal preferences through pairwise ranking of gari-eba and fufu prepared by local farmer-processors.
Teeken B, Agbona A, Bello A, Olaosebikan O, Alamu E, Adesokan M, Awoyale W, Madu T, Okoye B, Chijioke U, Owoade D, Okoro M, Bouniol A, Dufour D, Hershey C, Rabbi I, Maziya-Dixon B, Egesi C, Tufan H, Kulakow P. Teeken B, et al. Among authors: hershey c. Int J Food Sci Technol. 2021 Mar;56(3):1258-1277. doi: 10.1111/ijfs.14862. Epub 2020 Nov 20. Int J Food Sci Technol. 2021. PMID: 33776234 Free PMC article.
Toward better understanding of postharvest deterioration: biochemical changes in stored cassava (Manihot esculenta Crantz) roots.
Uarrota VG, Nunes Eda C, Peruch LA, Neubert Ede O, Coelho B, Moresco R, Domínguez MG, Sánchez T, Meléndez JL, Dufour D, Ceballos H, Becerra Lopez-Lavalle LA, Hershey C, Rocha M, Maraschin M. Uarrota VG, et al. Among authors: hershey c. Food Sci Nutr. 2015 Oct 26;4(3):409-22. doi: 10.1002/fsn3.303. eCollection 2016 May. Food Sci Nutr. 2015. PMID: 27247771 Free PMC article.
Cassava Breeding I: The Value of Breeding Value.
Ceballos H, Pérez JC, Joaqui Barandica O, Lenis JI, Morante N, Calle F, Pino L, Hershey CH. Ceballos H, et al. Among authors: hershey ch. Front Plant Sci. 2016 Aug 29;7:1227. doi: 10.3389/fpls.2016.01227. eCollection 2016. Front Plant Sci. 2016. PMID: 27621734 Free PMC article.
101 results