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The state of food systems worldwide in the countdown to 2030.
Schneider KR, Fanzo J, Haddad L, Herrero M, Moncayo JR, Herforth A, Remans R, Guarin A, Resnick D, Covic N, Béné C, Cattaneo A, Aburto N, Ambikapathi R, Aytekin D, Barquera S, Battersby J, Beal T, Molina PB, Cafiero C, Campeau C, Caron P, Conforti P, Damerau K, Di Girolamo M, DeClerck F, Dewi D, Elouafi I, Fabi C, Foley P, Frazier TJ, Gephart J, Golden C, Fischer CG, Hendriks S, Honorati M, Huang J, Kennedy G, Laar A, Lal R, Lidder P, Loken B, Marshall Q, Masuda YJ, McLaren R, Miachon L, Muñoz H, Nordhagen S, Qayyum N, Saisana M, Suhardiman D, Sumaila UR, Cullen MT, Tubiello FN, Vivero-Pol JL, Webb P, Wiebe K. Schneider KR, et al. Among authors: herrero m. Nat Food. 2023 Dec;4(12):1090-1110. doi: 10.1038/s43016-023-00885-9. Epub 2023 Dec 19. Nat Food. 2023. PMID: 38114693 Free PMC article.
Options for keeping the food system within environmental limits.
Springmann M, Clark M, Mason-D'Croz D, Wiebe K, Bodirsky BL, Lassaletta L, de Vries W, Vermeulen SJ, Herrero M, Carlson KM, Jonell M, Troell M, DeClerck F, Gordon LJ, Zurayk R, Scarborough P, Rayner M, Loken B, Fanzo J, Godfray HCJ, Tilman D, Rockström J, Willett W. Springmann M, et al. Among authors: herrero m. Nature. 2018 Oct;562(7728):519-525. doi: 10.1038/s41586-018-0594-0. Epub 2018 Oct 10. Nature. 2018. PMID: 30305731
Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems.
Willett W, Rockström J, Loken B, Springmann M, Lang T, Vermeulen S, Garnett T, Tilman D, DeClerck F, Wood A, Jonell M, Clark M, Gordon LJ, Fanzo J, Hawkes C, Zurayk R, Rivera JA, De Vries W, Majele Sibanda L, Afshin A, Chaudhary A, Herrero M, Agustina R, Branca F, Lartey A, Fan S, Crona B, Fox E, Bignet V, Troell M, Lindahl T, Singh S, Cornell SE, Srinath Reddy K, Narain S, Nishtar S, Murray CJL. Willett W, et al. Among authors: herrero m. Lancet. 2019 Feb 2;393(10170):447-492. doi: 10.1016/S0140-6736(18)31788-4. Epub 2019 Jan 16. Lancet. 2019. PMID: 30660336 Review. No abstract available.
Bending the curve of terrestrial biodiversity needs an integrated strategy.
Leclère D, Obersteiner M, Barrett M, Butchart SHM, Chaudhary A, De Palma A, DeClerck FAJ, Di Marco M, Doelman JC, Dürauer M, Freeman R, Harfoot M, Hasegawa T, Hellweg S, Hilbers JP, Hill SLL, Humpenöder F, Jennings N, Krisztin T, Mace GM, Ohashi H, Popp A, Purvis A, Schipper AM, Tabeau A, Valin H, van Meijl H, van Zeist WJ, Visconti P, Alkemade R, Almond R, Bunting G, Burgess ND, Cornell SE, Di Fulvio F, Ferrier S, Fritz S, Fujimori S, Grooten M, Harwood T, Havlík P, Herrero M, Hoskins AJ, Jung M, Kram T, Lotze-Campen H, Matsui T, Meyer C, Nel D, Newbold T, Schmidt-Traub G, Stehfest E, Strassburg BBN, van Vuuren DP, Ware C, Watson JEM, Wu W, Young L. Leclère D, et al. Among authors: herrero m. Nature. 2020 Sep;585(7826):551-556. doi: 10.1038/s41586-020-2705-y. Epub 2020 Sep 10. Nature. 2020. PMID: 32908312
Perspective article: Actions to reconfigure food systems.
Loboguerrero AM, Thornton P, Wadsworth J, Campbell BM, Herrero M, Mason-D'Croz D, Dinesh D, Huyer S, Jarvis A, Millan A, Wollenberg E, Zebiak S. Loboguerrero AM, et al. Among authors: herrero m. Glob Food Sec. 2020 Sep;26:100432. doi: 10.1016/j.gfs.2020.100432. Epub 2020 Sep 29. Glob Food Sec. 2020. PMID: 33014702 Free PMC article.
Ethical and economic implications of the adoption of novel plant-based beef substitutes in the USA: a general equilibrium modelling study.
Mason-D'Croz D, Barnhill A, Bernstein J, Bogard J, Dennis G, Dixon P, Fanzo J, Herrero M, McLaren R, Palmer J, Rieder T, Rimmer M, Faden R. Mason-D'Croz D, et al. Among authors: herrero m. Lancet Planet Health. 2022 Aug;6(8):e658-e669. doi: 10.1016/S2542-5196(22)00169-3. Lancet Planet Health. 2022. PMID: 35932786 Free PMC article.
981 results