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Development of alginate/inulin carrier systems containing non-conventional Amazonian berry extracts.
Moreira Mar J, Souza da Silva L, da S Rabello M, Moraes Biondo M, Ferreira Kinupp V, Henrique Campelo P, Bruginski E, Ramos Campos F, de Araújo Bezerra J, Aparecido Sanches E. Moreira Mar J, et al. Among authors: henrique campelo p. Food Res Int. 2021 Jan;139:109838. doi: 10.1016/j.foodres.2020.109838. Epub 2020 Oct 26. Food Res Int. 2021. PMID: 33509463 Free article.
Encapsulation of camu-camu extracts using prebiotic biopolymers: Controlled release of bioactive compounds and effect on their physicochemical and thermal properties.
de Abreu Figueiredo J, Andrade Teixeira M, Henrique Campelo P, Maria Teixeira Lago A, Pereira de Souza T, Irene Yoshida M, Rodrigues de Oliveira C, Paula Aparecida Pereira A, Maria Pastore G, Aparecido Sanches E, Alvarenga Botrel D, Vilela Borges S. de Abreu Figueiredo J, et al. Among authors: henrique campelo p. Food Res Int. 2020 Nov;137:109563. doi: 10.1016/j.foodres.2020.109563. Epub 2020 Jul 25. Food Res Int. 2020. PMID: 33233181