Hayes JE - Search Results

1

Direct comparison of the generalized Visual Analog Scale (gVAS) and general Labeled Magnitude Scale (gLMS).

Hayes JE, Allen AL, Bennett SM. Hayes JE, et al. Food Qual Prefer. 2013 Apr 1;28(1):36-44. doi: 10.1016/j.foodqual.2012.07.012. Epub 2012 Aug 10. Food Qual Prefer. 2013. PMID: 23175601 Free PMC article.

2

Differences in the chemesthetic subqualities of capsaicin, ibuprofen, and olive oil.

Bennett SM, Hayes JE. Bennett SM, et al. Among authors: hayes je. Chem Senses. 2012 Jun;37(5):471-8. doi: 10.1093/chemse/bjr129. Epub 2012 Jan 25. Chem Senses. 2012. PMID: 22281531 Free PMC article.

3

Rejection Thresholds in Chocolate Milk: Evidence for Segmentation.

Harwood ML, Ziegler GR, Hayes JE. Harwood ML, et al. Among authors: hayes je. Food Qual Prefer. 2012 Oct 1;26(1):128-133. doi: 10.1016/j.foodqual.2012.04.009. Epub 2012 Apr 21. Food Qual Prefer. 2012. PMID: 22754143 Free PMC article.

4

Using milk fat to reduce the irritation and bitter taste of ibuprofen.

Bennett SM, Zhou L, Hayes JE. Bennett SM, et al. Among authors: hayes je. Chemosens Percept. 2012 Dec 1;5(3-4):231-236. doi: 10.1007/s12078-012-9128-6. Epub 2012 May 1. Chemosens Percept. 2012. PMID: 23527314 Free PMC article.

5

Personality factors predict spicy food liking and intake.

Byrnes NK, Hayes JE. Byrnes NK, et al. Among authors: hayes je. Food Qual Prefer. 2013 Apr 1;28(1):213-221. doi: 10.1016/j.foodqual.2012.09.008. Epub 2012 Oct 4. Food Qual Prefer. 2013. PMID: 23538555 Free PMC article.

6

Bitterness of the non-nutritive sweetener acesulfame potassium varies with polymorphisms in TAS2R9 and TAS2R31.

Allen AL, McGeary JE, Knopik VS, Hayes JE. Allen AL, et al. Among authors: hayes je. Chem Senses. 2013 Jun;38(5):379-89. doi: 10.1093/chemse/bjt017. Epub 2013 Apr 18. Chem Senses. 2013. PMID: 23599216 Free PMC article.

7

Do polymorphisms in chemosensory genes matter for human ingestive behavior?

Hayes JE, Feeney EL, Allen AL. Hayes JE, et al. Food Qual Prefer. 2013 Dec;30(2):202-216. doi: 10.1016/j.foodqual.2013.05.013. Food Qual Prefer. 2013. PMID: 23878414 Free PMC article.

8

Rebaudioside A and Rebaudioside D bitterness do not covary with Acesulfame K bitterness or polymorphisms in TAS2R9 and TAS2R31.

Allen AL, McGeary JE, Hayes JE. Allen AL, et al. Among authors: hayes je. Chemosens Percept. 2013 Sep 1;6(3):10.1007/s12078-013-9149-9. doi: 10.1007/s12078-013-9149-9. Chemosens Percept. 2013. PMID: 24187601 Free PMC article.

9

Interpreting consumer preferences: physicohedonic and psychohedonic models yield different information in a coffee-flavored dairy beverage.

Li B, Hayes JE, Ziegler GR. Li B, et al. Among authors: hayes je. Food Qual Prefer. 2014 Sep 1;36:27-32. doi: 10.1016/j.foodqual.2014.03.001. Food Qual Prefer. 2014. PMID: 25024507 Free PMC article.

10

Just-About-Right and ideal scaling provide similar insights into the influence of sensory attributes on liking.

Li B, Hayes JE, Ziegler GR. Li B, et al. Among authors: hayes je. Food Qual Prefer. 2014 Oct 1;37:71-78. doi: 10.1016/j.foodqual.2014.04.019. Food Qual Prefer. 2014. PMID: 25061258 Free PMC article.

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