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Page 1
The comparative characteristics of snake and kiwi fruits.
Gorinstein S, Haruenkit R, Poovarodom S, Park YS, Vearasilp S, Suhaj M, Ham KS, Heo BG, Cho JY, Jang HG. Gorinstein S, et al. Among authors: haruenkit r. Food Chem Toxicol. 2009 Aug;47(8):1884-91. doi: 10.1016/j.fct.2009.04.047. Epub 2009 May 13. Food Chem Toxicol. 2009. PMID: 19445997
Some analytical assays for the determination of bioactivity of exotic fruits.
Gorinstein S, Haruenkit R, Poovarodom S, Vearasilp S, Ruamsuke P, Namiesnik J, Leontowicz M, Leontowicz H, Suhaj M, Sheng GP. Gorinstein S, et al. Among authors: haruenkit r. Phytochem Anal. 2010 Jul-Aug;21(4):355-62. doi: 10.1002/pca.1207. Phytochem Anal. 2010. PMID: 20183860
Comparison of the contents of the main biochemical compounds and the antioxidant activity of some Spanish olive oils as determined by four different radical scavenging tests.
Gorinstein S, Martin-Belloso O, Katrich E, Lojek A, Cíz M, Gligelmo-Miguel N, Haruenkit R, Park YS, Jung ST, Trakhtenberg S. Gorinstein S, et al. Among authors: haruenkit r. J Nutr Biochem. 2003 Mar;14(3):154-9. doi: 10.1016/s0955-2863(02)00278-4. J Nutr Biochem. 2003. PMID: 12742543
Fresh Israeli Jaffa blond (Shamouti) orange and Israeli Jaffa red Star Ruby (Sunrise) grapefruit juices affect plasma lipid metabolism and antioxidant capacity in rats fed added cholesterol.
Gorinstein S, Leontowicz H, Leontowicz M, Krzeminski R, Gralak M, Martin-Belloso O, Delgado-Licon E, Haruenkit R, Katrich E, Park YS, Jung ST, Trakhtenberg S. Gorinstein S, et al. Among authors: haruenkit r. J Agric Food Chem. 2004 Jul 28;52(15):4853-9. doi: 10.1021/jf040006y. J Agric Food Chem. 2004. PMID: 15264925
12 results