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Modulation of Heat-Shock Proteins Mediates Chicken Cell Survival against Thermal Stress.
Animals (Basel). 2020 Dec 16;10(12):2407. doi: 10.3390/ani10122407.
Animals (Basel). 2020.
PMID: 33339245
Free PMC article.
Review.
Molecular and Cellular Responses of DNA Methylation and Thioredoxin System to Heat Stress in Meat-Type Chickens.
Habashy WS, Milfort MC, Rekaya R, Aggrey SE.
Habashy WS, et al.
Animals (Basel). 2021 Jun 30;11(7):1957. doi: 10.3390/ani11071957.
Animals (Basel). 2021.
PMID: 34208977
Free PMC article.
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Cellular antioxidant enzyme activity and biomarkers for oxidative stress are affected by heat stress.
Habashy WS, Milfort MC, Rekaya R, Aggrey SE.
Habashy WS, et al.
Int J Biometeorol. 2019 Dec;63(12):1569-1584. doi: 10.1007/s00484-019-01769-z. Epub 2019 Jul 27.
Int J Biometeorol. 2019.
PMID: 31352522
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Blood hematology and biochemical of four laying hen strains exposed to acute heat stress.
Hassan S, Habashy W, Ghoname M, Elnaggar A.
Hassan S, et al.
Int J Biometeorol. 2023 Apr;67(4):675-686. doi: 10.1007/s00484-023-02445-z. Epub 2023 Feb 28.
Int J Biometeorol. 2023.
PMID: 36853273
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Effect of heat stress on amino acid digestibility and transporters in meat-type chickens.
Habashy WS, Milfort MC, Adomako K, Attia YA, Rekaya R, Aggrey SE.
Habashy WS, et al.
Poult Sci. 2017 Jul 1;96(7):2312-2319. doi: 10.3382/ps/pex027.
Poult Sci. 2017.
PMID: 28339933
Free article.
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Effect of heat stress on protein utilization and nutrient transporters in meat-type chickens.
Habashy WS, Milfort MC, Fuller AL, Attia YA, Rekaya R, Aggrey SE.
Habashy WS, et al.
Int J Biometeorol. 2017 Dec;61(12):2111-2118. doi: 10.1007/s00484-017-1414-1. Epub 2017 Aug 10.
Int J Biometeorol. 2017.
PMID: 28799035
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Expression of genes that encode cellular oxidant/antioxidant systems are affected by heat stress.
Habashy WS, Milfort MC, Rekaya R, Aggrey SE.
Habashy WS, et al.
Mol Biol Rep. 2018 Jun;45(3):389-394. doi: 10.1007/s11033-018-4173-0. Epub 2018 Apr 4.
Mol Biol Rep. 2018.
PMID: 29619655
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Impact of Fennel Essential Oil as an Antibiotic Alternative in Rabbit Diet on Antioxidant Enzymes Levels, Growth Performance, and Meat Quality.
Imbabi T, Sabeq I, Osman A, Mahmoud K, Amer SA, Hassan AM, Kostomakhin N, Habashy W, Easa AA.
Imbabi T, et al.
Antioxidants (Basel). 2021 Nov 10;10(11):1797. doi: 10.3390/antiox10111797.
Antioxidants (Basel). 2021.
PMID: 34829668
Free PMC article.
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