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Application of a Simplex-Centroid Mixture Design to Evaluate the Phenolic Compound Content and Antioxidant Potential of Plants Grown in Mexico.
Foods. 2023 Sep 19;12(18):3479. doi: 10.3390/foods12183479.
Foods. 2023.
PMID: 37761187
Free PMC article.
Nutritional Composition, Bioactive Compounds and Antioxidant Activity of Wild Edible Flowers Consumed in Semiarid Regions of Mexico.
Pinedo-Espinoza JM, Gutiérrez-Tlahque J, Santiago-Saenz YO, Aguirre-Mancilla CL, Reyes-Fuentes M, López-Palestina CU.
Pinedo-Espinoza JM, et al. Among authors: gutierrez tlahque j.
Plant Foods Hum Nutr. 2020 Sep;75(3):413-419. doi: 10.1007/s11130-020-00822-2.
Plant Foods Hum Nutr. 2020.
PMID: 32476088
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