Guedes de Pinho P - Search Results

1

MnTnHex-2-PyP⁵⁺ Displays Anticancer Properties and Enhances Cisplatin Effects in Non-Small Cell Lung Cancer Cells.

Soares RB, Manguinhas R, Costa JG, Saraiva N, Gil N, Rosell R, Camões SP, Batinic-Haberle I, Spasojevic I, Castro M, Miranda JP, Amaro F, Pinto J, Fernandes AS, Guedes de Pinho P, Oliveira NG. Soares RB, et al. Among authors: guedes de pinho p. Antioxidants (Basel). 2022 Nov 7;11(11):2198. doi: 10.3390/antiox11112198. Antioxidants (Basel). 2022. PMID: 36358570 Free PMC article.

2

The hallucinogenic world of tryptamines: an updated review.

Araújo AM, Carvalho F, Bastos Mde L, Guedes de Pinho P, Carvalho M. Araújo AM, et al. Among authors: guedes de pinho p. Arch Toxicol. 2015 Aug;89(8):1151-73. doi: 10.1007/s00204-015-1513-x. Epub 2015 Apr 16. Arch Toxicol. 2015. PMID: 25877327 Review.

3

Oxidation management of white wines using cyclic voltammetry and multivariate process monitoring.

Martins RC, Oliveira R, Bento F, Geraldo D, Lopes VV, Guedes de Pinho P, Oliveira CM, Silva Ferreira AC. Martins RC, et al. Among authors: guedes de pinho p. J Agric Food Chem. 2008 Dec 24;56(24):12092-8. doi: 10.1021/jf8021628. J Agric Food Chem. 2008. PMID: 19053361

4

Effect of storage time and heat processing on the volatile profile of Senegalese sole (Solea senegalensis Kaup, 1858) muscle.

Moreira N, Valente LM, Castro-Cunha M, Cunha LM, Guedes de Pinho P. Moreira N, et al. Among authors: guedes de pinho p. Food Chem. 2013 Jun 15;138(4):2365-73. doi: 10.1016/j.foodchem.2012.11.135. Epub 2012 Dec 28. Food Chem. 2013. PMID: 23497897

5

Postmortem redistribution of tramadol and O-desmethyltramadol.

Costa I, Oliveira A, Guedes de Pinho P, Teixeira HM, Moreira R, Carvalho F, Dinis-Oliveira RJ. Costa I, et al. Among authors: guedes de pinho p. J Anal Toxicol. 2013 Nov-Dec;37(9):670-5. doi: 10.1093/jat/bkt084. Epub 2013 Sep 30. J Anal Toxicol. 2013. PMID: 24084873

6

Performance of anesthetic depth indexes in rabbits under propofol anesthesia: prediction probabilities and concentration-effect relations.

Silva A, Campos S, Monteiro J, Venâncio C, Costa B, Guedes de Pinho P, Antunes L. Silva A, et al. Among authors: guedes de pinho p. Anesthesiology. 2011 Aug;115(2):303-14. doi: 10.1097/ALN.0b013e318222ac02. Anesthesiology. 2011. PMID: 21705870 Free article.

7

Development and validation of automatic HS-SPME with a gas chromatography-ion trap/mass spectrometry method for analysis of volatiles in wines.

Paula Barros E, Moreira N, Elias Pereira G, Leite SG, Moraes Rezende C, Guedes de Pinho P. Paula Barros E, et al. Among authors: guedes de pinho p. Talanta. 2012 Nov 15;101:177-86. doi: 10.1016/j.talanta.2012.08.028. Epub 2012 Sep 8. Talanta. 2012. PMID: 23158309

8

Development of a potentiometric method to measure the resistance to oxidation of white wines and the antioxidant power of their constituents.

Oliveira CM, Silva Ferreira AC, Guedes De Pinho P, Hogg TA. Oliveira CM, et al. Among authors: guedes de pinho p. J Agric Food Chem. 2002 Mar 27;50(7):2121-4. doi: 10.1021/jf0112015. J Agric Food Chem. 2002. PMID: 11902966

9

Brassica oleracea L. Var. costata DC and Pieris brassicae L. aqueous extracts reduce methyl methanesulfonate-induced DNA damage in V79 hamster lung fibroblasts.

Sousa C, Fernandes F, Valentão P, Rodrigues AS, Coelho M, Teixeira JP, Silva S, Ferreres F, Guedes de Pinho P, Andrade PB. Sousa C, et al. Among authors: guedes de pinho p. J Agric Food Chem. 2012 May 30;60(21):5380-7. doi: 10.1021/jf300941s. Epub 2012 May 21. J Agric Food Chem. 2012. PMID: 22582708

10

Influence of some technological parameters on the formation of dimethyl sulfide, 2-mercaptoethanol, methionol, and dimethyl sulfone in port wines.

Silva Ferreira AC, Rodrigues P, Hogg T, Guedes De Pinho P. Silva Ferreira AC, et al. Among authors: guedes de pinho p. J Agric Food Chem. 2003 Jan 29;51(3):727-32. doi: 10.1021/jf025934g. J Agric Food Chem. 2003. PMID: 12537449

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