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Valorization of Brewery Waste through Polyhydroxyalkanoates Production Supported by a Metabolic Specialized Microbiome.
Life (Basel). 2022 Aug 30;12(9):1347. doi: 10.3390/life12091347.
Life (Basel). 2022.
PMID: 36143384
Free PMC article.
Valorization of raw brewers' spent grain through the production of volatile fatty acids.
Ribau Teixeira M, Guarda EC, Freitas EB, Galinha CF, Duque AF, Reis MAM.
Ribau Teixeira M, et al. Among authors: guarda ec.
N Biotechnol. 2020 Jul 25;57:4-10. doi: 10.1016/j.nbt.2020.01.007. Epub 2020 Jan 29.
N Biotechnol. 2020.
PMID: 32006651
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