An official website of the United States government
The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before
sharing sensitive information, make sure you’re on a federal
government site.
The site is secure.
The https:// ensures that you are connecting to the
official website and that any information you provide is encrypted
and transmitted securely.
Gu L, Liu Y, Zhang W, Li J, Chang C, Su Y, Yang Y.Gu L, et al.Food Sci Biotechnol. 2022 Dec 28;32(2):121-133. doi: 10.1007/s10068-022-01209-6. eCollection 2023 Feb.Food Sci Biotechnol. 2022.PMID: 36590017Free PMC article.Review.
Gu L, Su Y, Zhang M, Chang C, Li J, McClements DJ, Yang Y.Gu L, et al.Food Res Int. 2017 Jun;96:84-93. doi: 10.1016/j.foodres.2017.03.015. Epub 2017 Mar 11.Food Res Int. 2017.PMID: 28528111
Gu L, Pan C, Su Y, Zhang R, Xiao H, McClements DJ, Yang Y.Gu L, et al.J Agric Food Chem. 2018 Feb 21;66(7):1649-1657. doi: 10.1021/acs.jafc.7b05909. Epub 2018 Feb 12.J Agric Food Chem. 2018.PMID: 29385797
Li J, Zhang M, Chang C, Gu L, Peng N, Su Y, Yang Y.Li J, et al. Among authors: gu l.Food Chem. 2018 Sep 30;261:36-41. doi: 10.1016/j.foodchem.2018.03.079. Epub 2018 Mar 20.Food Chem. 2018.PMID: 29739603
Wang C, Li J, Li X, Chang C, Zhang M, Gu L, Su Y, Yang Y.Wang C, et al. Among authors: gu l.Food Res Int. 2019 May;119:227-235. doi: 10.1016/j.foodres.2019.01.047. Epub 2019 Jan 29.Food Res Int. 2019.PMID: 30884652
Su Y, Gu L, Zhang Z, Chang C, Li J, McClements DJ, Yang Y.Su Y, et al. Among authors: gu l.Food Res Int. 2019 Jun;120:305-311. doi: 10.1016/j.foodres.2019.02.048. Epub 2019 Feb 27.Food Res Int. 2019.PMID: 31000243
Huang X, Li J, Chang C, Gu L, Su Y, Yang Y.Huang X, et al. Among authors: gu l.Food Chem. 2019 Nov 1;297:124939. doi: 10.1016/j.foodchem.2019.06.006. Epub 2019 Jun 4.Food Chem. 2019.PMID: 31253337
Wang J, Gu L, Su Y, Chang C, Xu L, Yang Y, Li J.Wang J, et al. Among authors: gu l.J Sci Food Agric. 2020 May;100(7):2873-2879. doi: 10.1002/jsfa.10311. Epub 2020 Mar 3.J Sci Food Agric. 2020.PMID: 32020609
Li J, Wang C, Gu L, Su Y, Chang C, Yang Y.Li J, et al. Among authors: gu l.J Food Sci Technol. 2020 Mar;57(3):877-885. doi: 10.1007/s13197-019-04119-4. Epub 2019 Oct 3.J Food Sci Technol. 2020.PMID: 32123408Free PMC article.