Grundy MM - Search Results

1

Plant Cell Walls: Impact on Nutrient Bioaccessibility and Digestibility.

Holland C, Ryden P, Edwards CH, Grundy MM. Holland C, et al. Among authors: grundy mm. Foods. 2020 Feb 16;9(2):201. doi: 10.3390/foods9020201. Foods. 2020. PMID: 32079083 Free PMC article. Review.

2

Re-evaluation of the mechanisms of dietary fibre and implications for macronutrient bioaccessibility, digestion and postprandial metabolism.

Grundy MM, Edwards CH, Mackie AR, Gidley MJ, Butterworth PJ, Ellis PR. Grundy MM, et al. Br J Nutr. 2016 Sep;116(5):816-33. doi: 10.1017/S0007114516002610. Epub 2016 Jul 7. Br J Nutr. 2016. PMID: 27385119 Free PMC article. Review.

3

In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: The importance of the cell-wall barrier mechanism.

Grassby T, Mandalari G, Grundy MM, Edwards CH, Bisignano C, Trombetta D, Smeriglio A, Chessa S, Ray S, Sanderson J, Berry SE, Ellis PR, Waldron KW. Grassby T, et al. Among authors: grundy mm. J Funct Foods. 2017 Oct;37:263-271. doi: 10.1016/j.jff.2017.07.046. J Funct Foods. 2017. PMID: 29034005 Free PMC article.

4

Manipulation of starch bioaccessibility in wheat endosperm to regulate starch digestion, postprandial glycemia, insulinemia, and gut hormone responses: a randomized controlled trial in healthy ileostomy participants.

Edwards CH, Grundy MM, Grassby T, Vasilopoulou D, Frost GS, Butterworth PJ, Berry SE, Sanderson J, Ellis PR. Edwards CH, et al. Among authors: grundy mm. Am J Clin Nutr. 2015 Oct;102(4):791-800. doi: 10.3945/ajcn.114.106203. Epub 2015 Sep 2. Am J Clin Nutr. 2015. PMID: 26333512 Free PMC article. Clinical Trial.

5

The impact of oat structure and β-glucan on in vitro lipid digestion.

Grundy MML, Quint J, Rieder A, Ballance S, Dreiss CA, Cross KL, Gray R, Bajka BH, Butterworth PJ, Ellis PR, Wilde PJ. Grundy MML, et al. J Funct Foods. 2017 Nov;38(Pt A):378-388. doi: 10.1016/j.jff.2017.09.011. J Funct Foods. 2017. PMID: 29129983 Free PMC article.

6

Impact of cell wall encapsulation of almonds on in vitro duodenal lipolysis.

Grundy MM, Wilde PJ, Butterworth PJ, Gray R, Ellis PR. Grundy MM, et al. Food Chem. 2015 Oct 15;185:405-12. doi: 10.1016/j.foodchem.2015.04.013. Epub 2015 Apr 9. Food Chem. 2015. PMID: 25952886 Free PMC article.

7

Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection.

Mandalari G, Parker ML, Grundy MM, Grassby T, Smeriglio A, Bisignano C, Raciti R, Trombetta D, Baer DJ, Wilde PJ. Mandalari G, et al. Among authors: grundy mm. Nutrients. 2018 Feb 14;10(2):213. doi: 10.3390/nu10020213. Nutrients. 2018. PMID: 29443942 Free PMC article. Clinical Trial.

8

Oat and lipolysis: Food matrix effect.

Wilde PJ, Garcia-Llatas G, Lagarda MJ, Haslam RP, Grundy MML. Wilde PJ, et al. Among authors: grundy mml. Food Chem. 2019 Apr 25;278:683-691. doi: 10.1016/j.foodchem.2018.11.113. Epub 2018 Nov 30. Food Chem. 2019. PMID: 30583430

9

A standardised semi-dynamic in vitro digestion method suitable for food - an international consensus.

Mulet-Cabero AI , Egger L , Portmann R , Ménard O , Marze S , Minekus M , Le Feunteun S , Sarkar A , Grundy MM , Carrière F , Golding M , Dupont D , Recio I , Brodkorb A , Mackie A . Mulet-Cabero AI , et al. Among authors: grundy mm. Food Funct. 2020 Feb 26;11(2):1702-1720. doi: 10.1039/c9fo01293a. Food Funct. 2020. PMID: 32039430 Free article.

10

Influence of oat components on lipid digestion using an in vitro model: Impact of viscosity and depletion flocculation mechanism.

Grundy MML, McClements DJ, Ballance S, Wilde PJ. Grundy MML, et al. Food Hydrocoll. 2018 Oct;83:253-264. doi: 10.1016/j.foodhyd.2018.05.018. Food Hydrocoll. 2018. PMID: 30283194 Free PMC article.

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